| 0706.90 | | Other: | | | | |
| 0707.00 | | Cucumbers, including gherkins, fresh or chilled: | | | | |
| 0708 | | Leguminous vegetables, shelled or unshelled, fresh or chilled: | | | | |
| 0708.10 | | Peas (Pisum sativum): | | | | |
| 0708.20 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 0708.90 | | Other leguminous vegetables: | | | | |
| 0708.90.25 | 00 | Pigeon peas: | | | | |
| 0709 | | Other vegetables, fresh or chilled: | | | | |
| 0709.20 | | Asparagus: | | | | |
| 0709.30 | | Eggplants (aubergines): | | | | |
| 0709.40 | | Celery other than celeriac: | | | | |
| 0709.40.40 | 00 | Other: | | | | |
| 0709.51.01 | 00 | Mushrooms and truffles: | | | | |
| 0709.59 | | Other: | | | | |
| 0709.60 | | Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): | | | | |
| 0709.60.40 | 75 | Other: | | | | |
| 0709.60.40 | 35 | Greenhouse: | | | | |
| 0709.90 | | Other: | | | | |
| 0710 | | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | | | | |
| 0710.10.00 | 00 | Potatoes Leguminous vegetables, shelled or unshelled: | kg | 14% | Free (A+,CA,D,E, IL,J,JO,MA,MX,P, CL) 5.2% (SG) 5.6% (BH) 8.4% (AU) | 35% |
| 0710.21 | | Peas (Pisum sativum): | | | | |
| 0710.22 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 0710.22.10 | 00 | Not reduced in size: | | | | |
| 0710.22.10 | 00 | Lima beans: | | | | |
| 0710.29 | | Other: | | | | |
