| 1001.90.20 | 26 | Having a specified protein content exceeding 13.9% but not exceeding 14.2% by weight | kg | | | |
| 1001.90.20 | 29 | Having a specified protein content exceeding 14.2% by weight | kg | | | |
| 1001.90.20 | 35 | Other red spring wheat | kg | | | |
| 1001.90.20 | 40 | White winter wheat | kg | | | |
| 1001.90.20 | 50 | "Canadian" western red winter wheat | kg | | | |
| 1001.90.20 | 60 | Soft white spring wheat | kg | | | |
| 1008.10.00 | 00 | Buckwheat | kg | Free | | 0.55￠/kg |
| 1008.20.00 | 00 | Millet | kg | 0.32￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.2￠/kg |
| 1101.00.00 | 10 | Hard spring wheat | kg | | | |
| 1101.00.00 | 20 | Durum wheat | kg | | | |
| 1101.00.00 | 30 | White winter wheat | kg | | | |
| 1103.11.00 | | Of wheat | | 0.5￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.3￠/kg |
| 1103.20.00 | 10 | Of wheat | kg | | | |
| 1209.22.40 | 41 | Double cut | kg | | | |
| 1209.22.40 | 60 | Sweet | kg | | | |
| 1209.29.10 | 00 | Beet | kg | Free | | 9￠/kg |
| 1209.91.80 | 54 | Parsnip | kg | | | |
| 1209.91.80 | 74 | Turnip | kg | | | |
| 1209.91.80 | 10 | Carrot | kg | | | |
| 1212.91.00 | 00 | Sugar beet | t | 39.7￠/t | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 88.2￠/t |
| 1302.19.21 | 00 | Poppy straw extract | kg | Free | | Free |
| 1602.90.10 | 00 | Frog meat | kg | 2.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1603.00.90 | 10 | Of meat | kg | | | |
| 1605.40.10 | 10 | Peeled freshwater crawfish tail meat | kg | | | |
| 1605.90.10 | 00 | Boiled clams, whether whole, minced or chopped, and whether or not salted, but not otherwise prepared or preserved, in immediate containers, the contents of each container not exceeding 680 grams gross weight | kg | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 110% |
