| 0206 |  | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: |  |  |  |  | 
| 0206.10.00 | 00 | Of bovine animals, fresh or chilled | kg | Free |  | 30% | 
| 0206.21.00 | 00 | Of bovine animals, frozen: |  |  |  |  | 
| 0206.21.00 | 00 | Tongues | kg | Free |  | 30% | 
| 0206.22.00 | 00 | Livers | kg | Free |  | 30% | 
| 0206.30.00 | 00 | Of swine, fresh or chilled | kg | Free |  | 30% | 
| 0206.41.00 | 00 | Livers | kg | Free |  | 30% | 
| 0206.80.00 | 00 | Other, fresh or chilled | kg | Free |  | 30% | 
| 0206.90.00 | 20 | Of sheep (including lamb) | kg |  |  |  | 
| 0206.90.00 | 40 | Of goats, horses, asses, mules or hinnies | kg |  |  |  | 
| 0207 |  | Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: |  |  |  |  | 
| 0207.11.00 |  | Of chickens: |  |  |  |  | 
| 0207.11.00 |  | Not cut in pieces, fresh or chilled |  | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 22¢/kg | 
| 0207.11.00 | 20 | Young (broilers, fryers, roasters and capons) | kg |  |  |  | 
| 0207.12.00 |  | Not cut in pieces, frozen |  | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 3.5¢/kg (MA) | 22¢/kg | 
| 0207.12.00 | 20 | Young (broilers, fryers, roasters and capons) | kg |  |  |  | 
| 0207.13.00 | 00 | Cuts and offal, fresh or chilled | kg | 17.6¢/kg | Free (A+,AU,BH, CA D,E,IL,J,JO, MX,P) 6.6¢/kg (SG) 7¢/kg (MA) See 9911.02.25 9911.02.30 (CL) | 22¢/kg | 
| 0207.14.00 | 20 | Livers | kg |  |  |  | 
| 0207.24.00 | 00 | Not cut in pieces, fresh or chilled | kg | 15¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MX,P,SG) 6¢/kg (MA) | 22¢/kg | 
| 0207.25 |  | Not cut in pieces, frozen: |  |  |  |  | 
| 0207.25.20 | 00 | Valued less than 88¢/kg | kg | 8.8¢/kg | Free (A+,AU,CA, D,E,IL,J,JO,MX, P) 3.3¢/kg (SG) 3.3¢/kg (CL) 3.5¢/kg (BH) 6.1¢/kg (MA) | 22¢/kg | 
| 0207.26.00 | 00 | Cuts and offal, fresh or chilled | kg | 17.6¢/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P) 6.6¢/kg (SG) See 9911.02.25 9911.02.30 (CL) | 22¢/kg | 
| 0207.27.00 | 20 | Livers | kg |  |  |  | 
| 0207.32.00 | 00 | Of ducks, geese or guineas: |  |  |  |  | 
| 0207.32.00 | 00 | Not cut in pieces, fresh or chilled | kg | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 3.5¢/kg (MA) | 22¢/kg |