0102.10.00 | 10 | Male | No. | | | |
0102.10.00 | 20 | Female | No. | | | |
0102.10.00 | 30 | Male | No. | | | |
0102.10.00 | 50 | Female | No. | | | |
0102.90.40 | 24 | Male | No. kg | | | |
0102.90.40 | 28 | Female | No. kg | | | |
0102.90.40 | 34 | Male | No. kg | | | |
0102.90.40 | 38 | Female | No. kg | | | |
0102.90.40 | 54 | Male | No. kg | | | |
0102.90.40 | 58 | Female | No. kg | | | |
0102.90.40 | 72 | Male | No. kg | | | |
0102.90.40 | 74 | Female | No. kg | | | |
0102.90.40 | 82 | Male | No. kg | | | |
0102.90.40 | 84 | Female | No. kg | | | |
0104.10.00 | 00 | Sheep | No. kg | Free | | $3/head |
0106.90.00 | 30 | Leaf cutter bee larvae | kg | | | |
0203.12.10 | | Processed | | 1.4¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¢/kg |
0203.19.20 | | Processed | | 1.4¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 7.2¢/kg |
0203.22.10 | 00 | Processed | kg | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J, JO,MA, MX,P,SG) | 7.2¢/kg |
0203.29.20 | 00 | Processed | kg | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¢/kg |
0204.10.00 | 00 | Carcasses and half-carcasses of lamb, fresh or chilled | kg | 0.7¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15.4¢/kg |
0206.10.00 | 00 | Of bovine animals, fresh or chilled | kg | Free | | 30% |
0206.30.00 | 00 | Of swine, fresh or chilled | kg | Free | | 30% |
0206.80.00 | 00 | Other, fresh or chilled | kg | Free | | 30% |
0207.13.00 | 00 | Cuts and offal, fresh or chilled | kg | 17.6¢/kg | Free (A+,AU,BH, CA D,E,IL,J,JO, MX,P) 6.6¢/kg (SG) 7¢/kg (MA) See 9911.02.25 9911.02.30 (CL) | 22¢/kg |