| 1605.90.40 | 00 | Smoked | kg | Free | | 7.5% |
| 1701.11.20 | 00 | Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exported | kg | 1.4606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¡é/kg | Free (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P) 0.5¡é/kg less 0.007¡é/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.3¡é/kg (SG) 1.1¡é/kg less 0.01¡é/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.7¡é/kg (AU) | 4.3817¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¡é/ /kg |
| 1704.10.00 | 00 | Chewing gum, whether or not sugar-coated | kg | 4% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1801.00.00 | 00 | Cocoa beans, whole or broken, raw or roasted | kg | Free | | Free |
| 1803.10.00 | 00 | Not defatted | kg | Free | | 6.6¡é/kg |
| 1803.20.00 | 00 | Wholly or partly defatted | kg | 0.2¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 1806.31.00 | | Filled | | 5.6% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 1.4% (SG) 3.3% (AU) | 40% |
| 1901.90.10 | 00 | Fluid | liters | 3.2¡é/liter | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 26¡é/liter |
| 1901.90.20 | 00 | Solid or condensed | kg | 9.6% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG,) 3.8% (MA) | 60% |
| 1902.20.00 | | Stuffed pasta, whether or not cooked or otherwise prepared | | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1902.20.00 | 20 | Canned | kg | | | |
| 1902.30.00 | 20 | Canned | kg | | | |
| 1905.10.00 | 00 | Crispbread | kg | Free | | 30% |
| 1905.90.10 | 70 | Bread | kg | | | |
| 2003.10.01 | 31 | Sliced | kg | | | |
| 2003.10.01 | 47 | Sliced | kg | | | |
| 2005.51.20 | 20 | Canned dried | kg | | | |
| 2005.51.40 | 20 | Canned dried | kg | | | |
| 2005.70.25 | 10 | Whole pitted | kg | | | |
| 2005.70.25 | 20 | Whole stuffed | kg | | | |
| 2005.70.25 | 40 | Whole pitted | kg | | | |
| 2005.70.25 | 50 | Whole stuffed | kg | | | |
| 2005.70.50 | | Not pitted | | 9.3¡é/kg on drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 3.4¡é/kg on drained weight (CL) | 11.6¡é/kg on drained weight |
| 2005.70.60 | 50 | Sliced | kg | | | |
| 2005.70.60 | 60 | Chopped or minced | kg | | | |
