| 0910.20.00 | 00 | Saffron | kg | Free | | Free |
| 1001.10.00 | 91 | Having a specified dark hard vitreous kernel content exceeding 84% | kg | | | |
| 1001.10.00 | 92 | Having a specified dark hard vitreous kernel content not exceeding 84% | kg | | | |
| 1001.10.00 | 95 | Having a specified dark hard vitreous kernel contentexceeding 84% | kg | | | |
| 1001.10.00 | 96 | Having a specified dark hard vitreous kernel content not exceeding 84% | kg | | | |
| 1005.10.00 | 10 | Yellow corn | kg | | | |
| 1005.90.20 | 00 | Yellow dent corn | kg | 0.05￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 0.98￠/kg |
| 1005.90.40 | 40 | Popcorn | kg | | | |
| 1006.20.40 | 20 | Long grain | kg | | | |
| 1006.20.40 | 40 | Medium grain | kg | | | |
| 1006.20.40 | 60 | Short grain | kg | | | |
| 1006.30.10 | 20 | Long grain | kg | | | |
| 1006.30.90 | 10 | Long grain | kg | | | |
| 1006.30.90 | 20 | Medium grain | kg | | | |
| 1006.30.90 | 30 | Short grain | kg | | | |
| 1007.00.00 | | Grain sorghum | | 0.22￠/kg | Free (A*,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4￠/kg |
| 1103.11.00 | 20 | Semolina | kg | | | |
| 1106.30.20 | 00 | Banana and plantain | kg | 2.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1108.13.00 | 10 | For human consumption | kg | | | |
| 1108.20.00 | 00 | Inulin | kg | 2.6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 50% |
| 1201.00.00 | | Soybeans, whether or not broken | | Free | | 4.4￠/kg |
| 1203.00.00 | 00 | Copra | kg | Free | | Free |
| 1204.00.00 | | Flaxseed (linseed), whether or not broken | | 0.39￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.55￠/kg |
| 1206.00.00 | | Sunflower seeds, whether or not broken | | Free | | 4.4￠/kg |
| 1209.22.40 | 30 | Crimson | kg | | | |
