| 2007.99.35 | 00 | Peach | kg | 7% | Free (A+,BH, CA,D,E,IL,J,JO, MX,P,SG) 2.8% (MA) 3.5% (CL) 5.4% (AU) | 35% |
| 2007.99.50 | 10 | Guava | kg | | | |
| 2007.99.55 | 00 | Papaya | kg | 14% | Free (A+,CA,D,E, IL,J,JO,MX,P) 5.2% (SG) 5.2% (CL) 5.6% (BH) 8.4% (AU) 9.8% (MA) | 35% |
| 2008.11.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | Free | | 15¡é/kg |
| 2008.11.05 | 00 | Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions | kg | Free | | 15¡é/kg |
| 2008.11.22 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.6¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15¡é/kg |
| 2008.11.25 | 00 | Described in additional U.S. note 2 to chapter 12 and entered pursuant to its provisions | kg | 6.6¡é/kg | Free (A,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 15¡é/kg |
| 2008.11.42 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.6¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15¡é/kg |
| 2008.11.45 | 00 | Described in additional U.S. note 2 to chapter 12and entered pursuant to its provisions | kg | 6.6¡é/kg | Free (A,BH,CA,CL, D,E,IL,J,JO,MA, P,SG) | 15¡é/kg |
| 2008.19.10 | | Brazil nuts and cashews | | Free | | 10¡é/kg |
| 2008.19.10 | 20 | Brazil nuts | kg | | | |
| 2008.19.10 | 40 | Cashews | kg | | | |
| 2008.19.15 | 00 | Coconuts | kg | 1% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2008.19.20 | 00 | Filberts | kg | 11.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 22¡é/kg |
| 2008.19.25 | 00 | Pecans | kg | 9.9¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 22¡é/kg |
| 2008.19.30 | | Pignolia and pistachios | | 1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11¡é/kg |
| 2008.19.30 | 10 | Pignolia | kg | | | |
| 2008.19.30 | 20 | Pistachios | kg | | | |
| 2008.19.40 | 00 | Almonds | kg | 32.6¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 22.8¡é/kg (MA) | 40.8¡é/kg |
| 2008.19.50 | 00 | Watermelon seeds | kg | 6.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 2.5% (MA) | 20% |
| 2008.19.85 | 00 | Mixtures | kg | 22.4% | Free (A+,CA,D,E, IL,J,MX,P) 4.4% (JO) 11.2% (SG) 15.6% (BH) 17.9% (MA) 17.3% (AU) 20.5% (CL) | 35% |
| 2008.19.90 | 10 | Macadamia nuts | kg | | | |
| 2008.20.00 | | Pineapples | | 0.35¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 4.4¡é/kg |
| 2008.30.10 | 00 | Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | kg | 2¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 17.6¡é/kg |
| 2008.30.20 | 00 | Of lemons | kg | 4.2¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 17.6¡é/kg |
