| 1008.20.00 | 00 | Millet | kg | 0.32¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.2¡é/kg |
| 1008.30.00 | 00 | Canary seed | kg | 0.12¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¡é/kg |
| 1008.90.00 | 20 | Wild rice | kg | | | |
| 1008.90.00 | 40 | Other | kg | | | |
| 1101.00.00 | | Wheat or meslin flour | | 0.7¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.3¡é/kg |
| 1101.00.00 | 10 | Hard spring wheat | kg | | | |
| 1101.00.00 | 20 | Durum wheat | kg | | | |
| 1101.00.00 | 30 | White winter wheat | kg | | | |
| 1101.00.00 | 90 | Other | kg | | | |
| 1102.10.00 | 00 | Rye flour | kg | 0.23¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1¡é/kg |
| 1102.20.00 | 00 | Corn (maize) flour | kg | 0.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.1¡é/kg |
| 1102.90.20 | 00 | Buckwheat flour | kg | Free | | 1.1¡é/kg |
| 1102.90.25 | 00 | Rice flour | kg | 0.09¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4¡é/kg |
| 1102.90.30 | 00 | Mixtures | kg | 12.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P) 4.8% (SG) | 20% |
| 1102.90.60 | 00 | Other | kg | 9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1103.11.00 | | Of wheat | | 0.5¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.3¡é/kg |
| 1103.11.00 | 20 | Semolina | kg | | | |
| 1103.11.00 | 40 | Other | kg | | | |
| 1103.13.00 | 20 | Cornmeal | kg | | | |
| 1103.13.00 | 60 | Other | kg | | | |
| 1103.19.12 | 00 | Of oats | kg | 0.8¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.8¡é/kg |
| 1103.19.14 | 00 | Of rice | kg | 0.09¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4¡é/kg |
| 1103.19.90 | 00 | Of other cereals | kg | 9% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MX,P,SG,CL) 3.6% (MA) | 20% |
| 1103.20.00 | | Pellets | | Free | | 10% |
| 1103.20.00 | 10 | Of wheat | kg | | | |
