| 4016.93.10 | | Of a kind used in the automotive goods of chapter 87 | | 2.5% | Free (A,AU,BH,B, CA,CL,E,IL,J, JO,MA,MX, P,SG) | 25% |
| 4016.93.10 | 10 | O-Rings | kg | | | |
| 4016.93.10 | 20 | Oil seals | No. kg | | | |
| 4016.93.10 | 50 | Other | kg | | | |
| 4016.93.50 | | Other | | 2.5% | Free (A,AU,BH,C, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
| 4016.93.50 | 10 | O-Rings | kg | | | |
| 4016.93.50 | 20 | Oil seals | No. kg | | | |
| 4016.93.50 | 50 | Other | kg | | | |
| 4016.99.03 | 00 | Containers, with or without their closures, of a kind used for the packing, transporting or marketing of merchandise | X | 3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 80% |
| 4016.99.30 | 00 | Other: | | | | |
| 4016.99.30 | 00 | Of natural rubber: | | | | |
| 4016.99.30 | 00 | Vibration control goods of a kind used in the vehicles of headings 8701 through 8705 | X | Free | | 35% |
| 4016.99.35 | 00 | Other | X | Free | | 35% |
| 4101.20.30 | 00 | Other | pcs | 2.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15% |
| 4101.20.35 | 00 | Other: | | | | |
| 4101.20.35 | 00 | Of buffalo | pcs | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.50.30 | 00 | Other | pcs | 2.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 15% |
| 4101.50.35 | 00 | Other: | | | | |
| 4101.50.35 | 00 | Of buffalo | pcs | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.90.35 | 00 | Other: | | | | |
| 4101.90.35 | 00 | Of bovine animals (including buffalo): | | | | |
| 4101.90.35 | 00 | Of buffalo | pcs | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4102.10.30 | 00 | Other | pcs kg | 2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
| 4102.29.30 | 00 | Other | pcs kg | 2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
| 4103 | | Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed orfurther prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter: | | | | |