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0902.30.00Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kgFreeFree
1002.00.0010Seeds of a kind used for sowingkg
1007.00.0020Seeds of a kind used for sowingkg
1104Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground:
1104.22.0000Other worked grains (for example, hulled, pearled, sliced or kibbled):
1201.00.0020Seeds of a kind used for sowingkg
1201.00.0030Seeds of a kind used as oil stockkg
1209Seeds, fruits and spores of a kind used for sowing:
1209.91.8055Pumpkinkg
1211Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insec- ticidal, fungicidal or similar purposes, fresh or dried, whether ornot cut, crushed or powdered:
1212Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:
1401Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark):
1404.90.1000Vegetable hair Vegetable materials of a kind used primarily in brooms or in brushes (for example, broomcorn piassava, couch grass and istle), whether or not in hanks or bundles:kg0.5¡é/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG)2.2¡é/kg
1404.90.9020Raw vegetable materials of a kind used primarily in dyeing or tanning:
1404.90.9020Canaigre, chestnut, curupay, divi-divi, eucalyptus, gall nuts, hemlock, larch, mangrove, myrobalan, oak, quebracho, sumac, tara, urunday, valonia, wattle and other materials of a kind used primarily in tanningkg
1517.90.1020Salad and cooking oilskg
1517.90.1040Baking or frying fats:
1517.90.2020Salad and cooking oilskg
1517.90.2040Baking or frying fats:
1517.90.9015Partially hydrogenated salad and cooking oilkg
1604.12.4000In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg eachkgFree25%
1604.12.6050Kipper snackskg
1604.13.1000Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containerskgFree30%
1604.13.2000Neither skinned nor bonedkg15%Free (A+,AU, CA,D,E,IL,J,JO, MX,P,CL) 5.6% (SG) 9.9% (MA) 10.5% (BH)30%
1604.13.3000Skinned or bonedkg20%Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,CL) 10% (SG)30%

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