| 1905 |  | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: |  |  |  |  | 
| 2001.90.45 | 00 | Mangoes | kg | 1.5¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 33¢/kg | 
| 2002 |  | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: |  |  |  |  | 
| 2002.10.00 |  | Tomatoes, whole or in pieces |  | 12.5% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.6% (SG) 5% (BH) See 9911.95.86 9911.95.95 (CL) See 9912.20.05 9912.20.20 (MA) See 9913.95.21 9913.95.30 (AU) | 50% | 
| 2005.80.00 | 00 | Sweet corn (Zea mays var. saccharata) | kg | 5.6% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% | 
| 2007 |  | Jams, fruit jellies, marmalades, fruit or nut pure¢/and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: |  |  |  |  | 
| 2007.91.40 | 00 | Orange marmalade | kg | 3.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% | 
| 2007.99.50 |  | Guava and mango |  | 1.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% | 
| 2007.99.50 | 20 | Mango | kg |  |  |  | 
| 2008 |  | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: |  |  |  |  | 
| 2008.19.90 | 10 | Macadamia nuts | kg |  |  |  | 
| 2008.30.10 | 00 | Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | kg | 2¢/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 17.6¢/kg | 
| 2008.30.42 |  | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids: |  |  |  |  | 
| 2008.30.42 |  | Mandarins: |  |  |  |  | 
| 2008.30.42 |  | Satsumas, in airtight containers: |  |  |  |  | 
| 2008.60.00 | 20 | Maraschino | kg |  |  |  | 
| 2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% | 
| 2008.99.40 | 00 | Mangoes | kg | 1.5¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 33¢/kg | 
| 2008.99.65 | 00 | Cassava (manioc) | kg | 7.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% | 
| 2009 |  | Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: |  |  |  |  | 
| 2009.12.25 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/liter | Free (CA,D,E,IL,J, JO,P) 0.353¢/liter (MX) 1.6¢/liter (SG) 1.8¢/liter (BH) 2.6¢/liter (CL) 3.4¢/liter (AU) 3.6¢/liter (MA) | 18¢/liter | 
| 2009.21.20 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/ liter | Free (AU,BH,CA, D,E,IL,J,JO, MX,P,SG) 2.2¢/liter (CL) 3.6¢/liter (MA) | 18¢/liter | 
| 2009.50.00 |  | Tomato juice |  | 0.14¢/liter | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4¢/liter | 
| 2101 |  | Extracts, essences and concentrates, of coffee, tea or mat¢/and preparations with a basis of these products or with a basis of coffee, tea or mat¢/ roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: |  |  |  |  | 
| 2101.20 |  | Extracts, essences and concentrates, of tea or mat¢/ and preparations with a basis of these extracts, es- sences or concentrates or with a basis of tea or mat¢/ |  |  |  |  |