| 2204.21 | | In containers holding 2 liters or less: | | | | |
| 2205 | | Vermouth and other wine of fresh grapes flavored with plants or aromatic substances: | | | | |
| 2205.10 | | In containers holding 2 liters or less: | | | | |
| 2206.00 | | Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: | | | | |
| 2206.00.15 | 00 | Cider, whether still or sparkling | liters | 0.4￠/liter | Free (A,AU,BH,CA, CL,E,IL,J,MA, MX,P,SG) 0.2￠/liter (JO) | 1.3￠/liter |
| 2206.00.45 | 00 | Rice wine or sake | liters | 3￠/liter | Free (A,AU,BH,CA, CL,E,IL,J,MA, MX,P,SG) 1.7￠/liter (JO) | 33￠/liter |
| 2207 | | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher; ethyl alcohol and other spirits, denatured, of any strength: | | | | |
| 2207.10 | | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher: | | | | |
| 2207.10.30 | 00 | For beverage purposes | pf.liters | 18.9￠/pf.liter | Free (A,CA,CL,E, IL,J,MA,MX,P) 3.7￠/pf. liter (JO) 9.4￠/pf. liter (SG) 13.2￠/pf. liter (BH) 14.6￠/pf. liter (AU) | $1.32/pf. liter |
| 2207.10.60 | | For nonbeverage purposes | | 2.5% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 20% |
| 2207.10.60 | 10 | For Fuel Use | liters | | | |
| 2207.20.00 | 10 | For Fuel Use | liters | | | |
| 2208.20 | | Spirits obtained by distilling grape wine or grape marc (grape brandy): | | | | |
| 2208.70.00 | | Liqueurs and cordials | | Free | | $3.08/pf. liter |
| 2208.90.05 | 00 | Not fit for use as beverages | pf.liters | Free | | $1.32/pf. liter |
| 2208.90.10 | 00 | Fit for use as beverages | pf.liters | Free | | $1.32/pf. liter |
| 2209.00.00 | 00 | Vinegar and substitutes for vinegar obtained from acetic acid | pf.liters liters | 0.5￠/pf.liter | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.1￠/pf.liter |
| 2301 | | Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves (cracklings): | | | | |
| 2301.10.00 | 00 | Flours, meals and pellets, of meat or meat offal; greaves (cracklings) | t | Free | | Free |
| 2301.20.00 | | Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates | | Free | | Free |
| 2302 | | Bran, sharps (middlings) and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants: | | | | |
| 2302.10.00 | 00 | Of corn (maize) | t | Free | | 10% |
| 2302.30.00 | 10 | Bran, shorts and middlings | t | | | |
| 2302.40.01 | 10 | Of other single cereal grains, chopped, crushed or ground | t | | | |
| 2303 | | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: | | | | |
