| 0304.92 | | Toothfish (Dissostichus spp.): | | | | |
| 0304.99.10 | 60 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
| 0307.41.00 | | Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.): | | | | |
| 0406.10.02 | 00 | Chongos: | | | | |
| 0406.20.57 | 00 | Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses | kg | 8.5% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.4% (MA) 4.2% (CL) 6.5% (AU) | 35% |
| 0406.30.57 | 00 | Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses | kg | 8.5% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG) 3.4% (MA) 4.2% (CL) 6.5% (AU) | 35% |
| 0406.90.20 | 00 | Gjetost cheeses: | | | | |
| 0406.90.49 | 00 | Gammelost and Nokkelost cheeses | kg | 5.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG,CL) 2.1% (MA) 4.1% (AU) | 35% |
| 0506.10.00 | 00 | Ossein and bones treated with acid | kg | Free | | Free |
| 0511.99.40 | 24 | Cattle embryos: | | | | |
| 0602.40.00 | 00 | Roses, grafted or not | No. | Free | | 4¡é/each |
| 0603 | | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | | | | |
| 0603.11.00 | | Roses | | 6.8% | Free (BH,CA,CL D,E,IL,J,JO, MA,MX,P,SG) 4% (AU) | 40% |
| 0604 | | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | | | | |
| 0604.10.00 | 00 | Mosses and lichens | X | Free | | Free |
| 0705.21.00 | 00 | Witloof chicory (Cichorium intybus var. foliosum) | kg | 0.15¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¡é/kg |
| 0708.90.05 | 00 | Chickpeas (garbanzos) | kg | 1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¡é/kg |
| 0710.29.05 | 00 | Chickpeas (garbanzos) | kg | 1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¡é/kg |
| 0713.20 | | Chickpeas (garbanzos): | | | | |
| 0802.50 | | Pistachios: | | | | |
| 0804 | | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried: | | | | |
| 0804.40.00 | | Avocados | | 11.2¡é/kg | Free (A+,CA,D,E, IL,J,JO,MX,P,SG) 4.4¡é/kg (BH) 7.8¡é/kg (MA) See 9911.08.05 9911.08.35 (CL) See 9913.08.05 9913.08.30 (AU) | 33.1¡é/kg |
| 0804.40.00 | 10 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like | kg | | | |
| 0804.50 | | Guavas, mangoes and mangosteens: | | | | |
| 0805.40 | | Grapefruit,including pomelos: | | | | |
