| 0105 |  | Live poultry of the following kinds: Chickens, ducks, geese, turkeys and guineas: |  |  |  |  | 
| 0106.12.00 | 00 | Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia) | No. | Free |  | 15% | 
| 0106.31.00 | 00 | Birds of prey | No. | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 20% | 
| 0201 |  | Meat of bovine animals, fresh or chilled: |  |  |  |  | 
| 0201.10.05 |  | Described in general note 15 of the tariff schedule and entered pursuant to its provisions |  | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg | 
| 0201.20.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: |  |  |  |  | 
| 0201.20.80 |  | Meat of bovine animals, fresh or chilled ): |  |  |  |  | 
| 0201.30 |  | Meat of bovine animals, fresh or chilled ): |  |  |  |  | 
| 0201.30.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: |  |  |  |  | 
| 0202 |  | Meat of bovine animals, frozen: |  |  |  |  | 
| 0202.10.05 |  | Described in general note 15 of the tariff schedule and entered pursuant to its provisions |  | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg | 
| 0202.20.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: |  |  |  |  | 
| 0202.20.80 | 00 | Meat of bovine animals, frozen ): |  |  |  |  | 
| 0202.30 |  | Meat of bovine animals, frozen ): |  |  |  |  | 
| 0202.30.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: |  |  |  |  | 
| 0203 |  | Meat of swine, fresh, chilled, or frozen: |  |  |  |  | 
| 0203.12 |  | Hams, shoulders and cuts thereof, with bone in: |  |  |  |  | 
| 0203.12.10 | 10 | Hams and cuts thereof | kg |  |  |  | 
| 0203.12.10 | 20 | Shoulders and cuts thereof | kg |  |  |  | 
| 0203.12.90 | 10 | Hams and cuts thereof | kg |  |  |  | 
| 0203.12.90 | 20 | Shoulders and cuts thereof | kg |  |  |  | 
| 0203.22 |  | Hams, shoulders and cuts thereof, with bone in: |  |  |  |  | 
| 0204 |  | Meat of sheep or goats, fresh, chilled or frozen: |  |  |  |  | 
| 0204.10.00 | 00 | Carcasses and half-carcasses of lamb, fresh or chilled | kg | 0.7¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15.4¢/kg | 
| 0204.21.00 | 00 | Other meat of sheep, fresh or chilled: |  |  |  |  |