| 2909 |  | IV.  ETHERS, ALCOHOL PEROXIDES, ETHER PEROXIDES, KETONE PEROXIDES, EPOXIDES WITH A THREE-MEMBERED RING, ACETALS AND HEMIACETALS, AND THEIR HALOGENATED, SULFONATED, NITRATED OR NITROSATED DERIVATIVES |  |  |  |  | 
| 2909.30.10 | 00 | Odoriferous or flavoring compounds: |  |  |  |  | 
| 2909.50.40 |  | Odoriferous or flavoring compounds |  | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 45% | 
| 2910 |  | Epoxides, epoxyalcohols, epoxyphenols and epoxyethers, with a three-membered ring, and their halogenated, sulfonated, nitrated or nitrosated derivatives: |  |  |  |  | 
| 2912.19.10 | 00 | Odoriferous or flavoring compounds: |  |  |  |  | 
| 2915.39.10 | 00 | Odoriferous or flavoring compounds: |  |  |  |  | 
| 2915.39.40 | 00 | Odoriferous or flavoring compounds: |  |  |  |  | 
| 2916.31.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P) 3% (SG) | 15.4¢/kg +  58% | 
| 2916.34.15 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2916.35.15 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2916.39.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2918.23.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2918.99.35 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg +  58% | 
| 2932.11.00 | 00 | Compounds containing an unfused furan ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2933.11.00 | 00 | Compounds containing an unfused pyrazole ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2933.21.00 | 00 | Compounds containing an unfused imidazole ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2933.31.00 | 00 | Compounds containing an unfused pyridine ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2933.41.00 | 00 | Compounds containing in the structure a quinoline or isoquinoline ring-system (whether or not hydrogenated), not further fused: |  |  |  |  | 
| 2933.52 |  | Compounds containing a pyrimidine ring (whether or not hydrogenated) or piperazine ring in the structure: |  |  |  |  | 
| 2933.61.00 | 00 | Compounds containing an unfused triazine ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2934.10 |  | Compounds containing an unfused thiazole ring (whether or not hydrogenated) in the structure: |  |  |  |  | 
| 2934.20 |  | Compounds containing in the structure a benzothiazole ring-system (whether or not hydrogenated), not further fused: |  |  |  |  | 
| 2934.30 |  | Compounds containing in the structure a phenothiazine ring-system (whether or not hydrogenated), not further fused: |  |  |  |  | 
| 3203.00 |  | Coloring matter of vegetable or animal origin (including dyeing extracts but excluding animal black), whether or not chemically defined; preparations as specified in note 3 to this chapter based on coloring matter of vegetable or animal origin: |  |  |  |  | 
| 3204 |  | Synthetic organic coloring matter, whether or not chemically defined; preparations as specified in note 3 to this chapter based on synthetic organic coloring matter; synthetic organic products of a kind used as fluorescent brightening agents or as luminophores, whether or not chemically defined: |  |  |  |  |