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1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel:
1702.30Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose:
1702.30.4040Glucose syrupkg
1702.40Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar:
2918.16Gluconic acid, its salts and esters:
2918.16.1000Gluconic acidkg6%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG)25%
2918.16.5010Sodium gluconatekg
2932.29.5020Glucono-δ-lactonekg
2932.99.9010Glucosamine and its salts and esterskg
2933.99.0600α-Butyl- α-(4-chlorophenyl)-1H-1,2,4- triazole-1- propanenitrile (Myclobutanil); and α-[2-(4-Chlorophenyl)ethyl]- α-phenyl-1H- 1,2,4-triazole-1-propanenitrile (Fenbuconazole)kg6.5%Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG)15.4¡é/kg + 64.5%
2940..00Sugars, chemically pure, other than sucrose, lactose, maltose, glucose and fructose; sugar ethers, sugar acetals and sugar esters, and their salts, other than products of heading 2937, 2938 or 2939:

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