| 0303.42.00 | | Yellowfin tunas (Thunnus albacares) | | Free | | Free |
| 0303.42.00 | 20 | Whole fish | kg | | | |
| 0303.61.00 | | Swordfish (Xiphias gladius) and Toothfish (Dissostichus spp.), excluding livers and roes: | | | | |
| 0303.61.00 | | Swordfish (Xiphias gladius) | | Free | | 2.2￠/kg |
| 0303.62.00 | 10 | Antarctic toothfish (Dissostichus mawsoni) | kg | | | |
| 0303.78.00 | 00 | Whiting (Merluccius spp.) and hake (Urophycis spp.) | kg | Free | | 2.2￠/kg |
| 0303.79.00 | 22 | Fresh-water fish: | | | | |
| 0303.79.00 | 31 | Perch and pike perch (including yellow pike) | kg | | | |
| 0303.79.00 | 37 | Whitefish | kg | | | |
| 0304 | | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: | | | | |
| 0304.11.00 | 00 | Swordfish | kg | Free | | 5.5￠/kg |
| 0304.19.00 | 19 | Fresh-water fish: | | | | |
| 0304.19.00 | 25 | Yellow perch | kg | | | |
| 0304.19.00 | 28 | Pike perch (including yellow pike) | kg | | | |
| 0304.19.00 | 40 | Whitefish | kg | | | |
| 0304.21.00 | 00 | Swordfish (Xiphias gladius) | kg | Free | | 5.5￠/kg |
| 0304.22.00 | 06 | Antarctic toothfish (Dissostichus mawsoni) | kg | | | |
| 0304.29.20 | | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions | | Free | | 2.8￠/kg |
| 0304.29.20 | 33 | Ocean catfish (wolf fish) | kg | | | |
| 0304.29.20 | 55 | Whiting (Merluccius spp.) | kg | | | |
| 0304.29.60 | 10 | Fresh-water fish: | | | | |
| 0304.29.60 | 10 | Yellow perch | kg | | | |
| 0304.29.60 | 12 | Pike perch (including yellow pike) | kg | | | |
| 0304.29.60 | 70 | Ocean catfish (wolf fish) | kg | | | |
| 0304.29.60 | 97 | Tuna [of genus Thunnus and of fish of the genus Euthynnus (Katsuwonus) pelamis] | kg | | | |
