| 0709.60.40 | 35 | Sweet bell-type peppers (Capsicum annum) | kg | | | |
| 0709.90.10 | 00 | Chayote (Sechium edule) | kg | 5.6% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 50% |
| 0710 | | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | | | | |
| 0710.21.20 | 00 | If entered during the period from July 1 to September 30, inclusive, in any year | kg | 1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 8.6¡é/kg |
| 0710.22.10 | 00 | If entered during the period from November 1 in any year to the following May 31, inclusive | kg | 2.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.7¡é/kg |
| 0710.22.20 | 00 | Cowpeas (other than black-eye peas) | kg | Free | | Free |
| 0710.29.25 | 00 | If entered during the period from July 1 to September 30, inclusive, in any year | kg | Free | | 8.6¡é/kg |
| 0710.80.40 | 00 | If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year | kg | 2.9¡é/kg | Free (AU,BH,CA, D,E,IL,J,JO,MA, MX,P,SG) 1.4¡é/kg (CL) | 6.6¡é/kg |
| 0710.80.45 | 00 | If entered during the period from July 15 to August 31, inclusive, in any year | kg | 2.1¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 6.6¡é/kg |
| 0710.80.50 | 00 | If entered during the period from November 15 in any year to the last day of the following February, inclusive | kg | 2.1¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 0711 | | Vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0711.20.18 | 00 | Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | | | | |
| 0712.31 | | Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: | | | | |
| 0712.33.00 | 00 | Jelly fungi (Tremella spp.) | kg | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0712.90.60 | 00 | Fennel, marjoram, parsley, savory and tarragon: | | | | |
| 0712.90.65 | 00 | Parsley | kg | 3.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0712.90.85 | 20 | Celery stalks | kg | | | |
| 0713.10.40 | 40 | Yellow peas | kg | | | |
| 0713.31.20 | 00 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | kg | Free | | 6.6¡é/kg |
| 0713.31.40 | 00 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | kg | 0.3¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
| 0713.33 | | Kidney beans, including white pea beans (Phaseolus vulgaris): | | | | |
| 0713.33.10 | 20 | Navy or pea beans | kg | | | |
| 0713.33.20 | | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | | 1¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 6.6¡é/kg |
| 0713.33.20 | 20 | Navy or pea beans | kg | | | |
| 0713.33.40 | | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | | 1.5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6¡é/kg |
