0306.13.00 | 40 | Peeled, imported in accordance with Statistical Note 1 to this chapter | kg | | | |
0306.13.00 | 03 | Shell-on, imported in accordance with Statistical Note 1 to this chapter: | | | | |
1211.90.91 | 20 | Substances having anesthetic, prophylactic or therapeutic properties and principally used as medicaments or as ingredients in medicaments: | | | | |
1302 | | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | | | | |
1302.19.21 | 00 | Ginseng; substances having anesthetic, prophylactic or therapeutic properties: | | | | |
1302.20.00 | 00 | Pectic substances, pectinates and pectates | kg | Free | | 25% |
1505.00 | | Wool grease and fatty substances derived therefrom (including lanolin): | | | | |
1522.00.00 | 00 | Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxes | kg | 3.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
1605.20.05 | 90 | Other, imported in accordance with Statistical Note 1 to this chapter | kg | | | |
1605.20.05 | 10 | In airtight containers, imported in accordance with Statistical Note 1 to this chapter | kg | | | |
1605.20.10 | 10 | Frozen, imported in accordance with Statistical Note 1 to this chapter: | | | | |
1605.20.10 | 40 | Other, imported in accordance with Statistical Note 1 to this chapter: | | | | |
1702.90.05 | 00 | Containing soluble non-sugar solids (excluding any foreignsubstances, including but not limited to molasses, that may have been added to or developed in the product) equal to 6 percent or less by weight of the total soluble solids: | | | | |
1902 | | Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagna, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: | | | | |
1902.11.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1902.11.20 | 20 | Subject to the EU reduced export refund in accordance with the US-EU Pasta agreement | kg | | | |
1902.19.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1902.19.20 | 20 | Subject to the EU reduced export refund in accordance with the US-EU Pasta agreement | kg | | | |
2106.10.00 | 00 | Protein concentrates and textured protein substances | kg | 6.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
2205 | | Vermouth and other wine of fresh grapes flavored with plants or aromatic substances: | | | | |
2530 | | Mineral substances not elsewhere specified or included: | | | | |
2620.99.75 | | Other materials which are residues not advanced in value or condition by any means, and which if containing over 2 percent by weight of copper, lead or zinc are not to be treated for the recovery thereof | | Free | | Free |
3001 | | Glands and other organs for organotherapeutic uses, dried, whether or not powdered; extracts of glands or other organs or of their secretions for organotherapeutic uses; heparin and its salts; other human or animal substances prepared for therapeutic or prophylactic uses, not elsewhere specified or included: | | | | |
3004.90.91 | 65 | Preparations primarily affecting the electrolytic, caloric or water balance: | | | | |
3005 | | Wadding, gauze, bandages and similar articles (for example, dressings, adhesive plasters, poultices), impregnated or coated with pharmaceutical substances or put up in forms or packings for retail sale for medical, surgical, dental or veterinary purposes: | | | | |