| 0303.77.00 | 00 | Sea bass (Dicentrarchus labrax, Dicentrarchus punctatus) | kg | Free | | 2.2¡é/kg |
| 0702.00.20 | | If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year | | 3.9¡é/kg | Free (AU,BH,CA, D,E,IL,J,JO,MA, MX,P,SG) 1.4¡é/kg (CL) | 6.6¡é/kg |
| 0707.00.40 | 00 | If entered during the period from March 1 to April 30, inclusive, in any year | kg | 5.6¡é/kg | Free (A,AU,BH,CA, E,IL,J,JO,MA,P) 0.8¡é/kg (MX) 2.1¡é/kg (SG) See 9911.77.01 9911.77.02 (CL) | 6.6¡é/kg |
| 0710.80.40 | 00 | If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year | kg | 2.9¡é/kg | Free (AU,BH,CA, D,E,IL,J,JO,MA, MX,P,SG) 1.4¡é/kg (CL) | 6.6¡é/kg |
| 0714 | | Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin contentfresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: | | | | |
| 0806.10.20 | 00 | If entered during the period from February 15 to March 31, inclusive, in any year | m3 kg | $1.13/m3 | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | $8.83/m3 |
| 0807.11.30 | | If entered during the period from December 1, in any year, to the following March 31, inclusive | | 9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 1108 | | Starches; inulin: | | | | |
| 1108.11.00 | | Starches: | | | | |
| 1108.11.00 | | Wheat starch | | 0.54¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 3.3¡é/kg |
| 1108.12.00 | | Corn (maize) starch | | 0.54¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 3.3¡é/kg |
| 1108.13.00 | | Potato starch | | 0.56¡é/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 5.5¡é/kg |
| 1108.14.00 | 00 | Cassava (manioc) starch | kg | Free | | Free |
| 1108.19.00 | | Other starches | | Free | | Free |
| 1108.19.00 | 10 | Cereal starches for non-food use | kg | | | |
| 1404.90.90 | 20 | Canaigre, chestnut, curupay, divi-divi, eucalyptus, gall nuts, hemlock, larch, mangrove, myrobalan, oak, quebracho, sumac, tara, urunday, valonia, wattle and other materials of a kind used primarily in tanning | kg | | | |
| 1901 | | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: | | | | |
| 1903.00 | | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms: | | | | |
| 2303 | | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets: | | | | |
| 2303.10.00 | | Residues of starch manufacture and similar residues | | 1.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 20% |
| 3201.90.25 | 00 | Extracts of canaigre, chestnut, curupay, divi-divi, eucalyptus, gambier, hemlock, larch, mangrove, myrobalan, oak, sumac, tara, urunday or valonia | kg | Free | | Free |
| 3203.00.10 | 00 | Annato, archil, cochineal, cudbear, litmus, logwood and marigold meal | kg | Free | | Free |
| 3505 | | Dextrins and other modified starches (for example, pregelatinized or esterified starches); glues based on starches, or on dextrins or other modified starches: | | | | |
| 3505.10.00 | | Dextrins and other modified starches | | 0.7¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 6.6¡é/kg |
| 3505.10.00 | 15 | Derived from potato starch | kg | | | |
