| 0802.50.20 | 00 | In shell | kg | 0.9￠/kg | Free (A*,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5￠/kg |
| 0802.50.40 | 00 | Shelled | kg | 1.9￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11￠/kg |
| 0802.60.40 | 00 | In shell | kg | 1.3￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,OM,P,SG) | 5.5￠/kg |
| 0802.60.80 | 00 | Shelled | kg | 5￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11￠/kg |
| 0802.90.10 | 00 | In shell | kg | 8.8￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11￠/kg |
| 0802.90.15 | 00 | Shelled | kg | 17.6￠/kg | Free (A,AU,BH CA,CL,E,IL,J,JO, MA,MX P,SG) | 22￠/kg |
| 0802.90.20 | 00 | In shell | kg | 0.7￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5￠/kg |
| 0802.90.25 | 00 | Shelled | kg | 1￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11￠/kg |
| 0802.90.81 | 00 | In shell | kg | 1.3￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA, MX,P,SG) | 5.5￠/kg |
| 0802.90.94 | 00 | Shelled: | | | | |
| 1202 | | Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken: | | | | |
| 1202.10 | | In shell: | | | | |
| 1202.20 | | Shelled, whether or not broken: | | | | |
| 1206.00.00 | 61 | In-shell | kg | | | |
| 1301.90.91 | 10 | Bleached shellac | kg | | | |
| 1302.19.91 | 20 | Cashew nut shell liquid | kg | | | |
| 1605.30.10 | 10 | Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved: | | | | |
| 1802.00.00 | 00 | Cocoa shells, husks, skins and other cocoa waste | kg | Free | | 10% |
| 2005.51 | | Beans, shelled: | | | | |
| 2529 | | Feldspar; leucite, nepheline and nepheline syenite; fluorspar: | | | | |
| 2529.30.00 | | Leucite; nepheline and nepheline syenite | | Free | | Free |
| 2529.30.00 | 10 | Nepheline syenite | t | | | |
| 2804.29.00 | 10 | Helium | thousand m3 | | | |
| 2918.13.30 | 00 | Potassium sodium tartrate (Rochelle salts) | kg | Free | | 11.5% |
| 2932.93.00 | 00 | Piperonal (heliotropin) | kg | 4.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 45% |
