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美国HTS 编码(美国海关关税编码)  
请输入HTS编码的前半部分或商品描述的部分内容(英文)   HTS 其他查询工具
    
 
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美国海关关税编码
HTS 编码后 缀 商品描述 数量单位 完税税率
1 2
通常 特别
0302.69.5031Whitefishkg
0303.79.0037Whitefishkg
0304.19.0040Whitefishkg
0304.99.1083Whitefishkg
0401.20.2000For not over 11,356,236 liters entered in any calendar yearliters0.43¢/literFree (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 0.3¢/liter (AU)1.7¢/liter
0409.00.0042White or lighterkg
0709.20.10Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air5%Free (A*,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) 3.8% (AU)50%
0709.20.1010Whitekg
0709.20.9010Whitekg
0713.33Kidney beans, including white pea beans (Phaseolus vulgaris):
0713.39.2060Other white beanskg
0713.39.4060Other white beanskg
0810.90.26Black,white or red currants; gooseberries (other than kiwifruit) and other berries; tamarindsFree2.8¢/kg
0810.90.2610Black, white or red currants and gooseberries (other than kiwifruit)kg
0811.10.0020In immediate containers each holding not more than 1.2 literskg
0811.10.0050In immediate containers each holding more than 1.2 liters:
0811.20Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit):
0904.11.0040Whitekg
1001.90.2040White winter wheatkg
1001.90.2060Soft white spring wheatkg
1101.00.0030White winter wheatkg
1209.22.2000White and ladinokg1.6¢/kgFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)13¢/kg
1501.00.0040Choice white greasekg
1604.14.22In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service6%Free (A+,AU,BH, CA,D,IL,JO,MA, MX,SG) 0.4% ¢/ 1% (P) 3% (CL)25%
1702.90.0500Containing soluble non-sugar solids (excluding any foreignsubstances, including but not limited to molasses, that may have been added to or developed in the product) equal to 6 percent or less by weight of the total soluble solids:

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