| 0406.90.61 | 00 | Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk | kg | 7.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0406.90.66 | 00 | Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk: | | | | |
| 0407.00.00 | | Birds' eggs, in shell, fresh, preserved or cooked | | 2.8￠/doz. | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 10￠/doz. |
| 0408 | | Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: | | | | |
| 0504.00.00 | | Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried orsmoked | | Free | | Free |
| 0507 | | Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products: | | | | |
| 0508.00.00 | 00 | Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttlebone, unworked or simply prepared but not cut to shape, powder and waste thereof | kg | Free | | Free |
| 0510.00 | | Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved: | | | | |
| 0511.91.00 | | Products of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of chapter 3 | | Free | | Free |
| 0511.99.30 | 30 | Antarctic krill (Euphausia superba) | kg | | | |
| 0601.10.85 | 00 | Lily of the valley pips | No. | $1.44/1000 | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | $6/1000 |
| 0701 | | Potatoes, fresh or chilled: | | | | |
| 0701.90.10 | 00 | Yellow (Solano) potatoes | kg | 0.5￠/kg | Free (A,AU,BH,CA, E,IL,J,JO,MA,MX, P,SG,CL) | 1.7￠/kg |
| 0702.00 | | Tomatoes, fresh or chilled: | | | | |
| 0702.00.60 | | If entered during the period from November 15, in any year, to the last day of thefollowing February, inclusive | | 2.8￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6￠/kg |
| 0703 | | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: | | | | |
| 0703.10 | | Onions and shallots: | | | | |
| 0703.90.00 | 00 | Leeks and other alliaceous vegetables | kg | 20% | Free (A+,CA,D,E, IL,J,JO,MX,P) 7.5% (SG) 11.6% (CL) 12% (AU) 14% (BH,MA) | 50% |
| 0704 | | Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: | | | | |
| 0705 | | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: | | | | |
| 0706 | | Carrots, turnips, salad beets (salad beetroot), salsify, celeriac, radishes and similar edible roots, fresh or chilled: | | | | |
| 0707.00 | | Cucumbers, including gherkins, fresh or chilled: | | | | |
| 0707.00.20 | 00 | If entered during the period from December 1 in any year to the last day of the following February, inclusive | kg | 4.2￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 1.5￠/kg (SG) | 6.6￠/kg |
| 0708 | | Leguminous vegetables, shelled or unshelled, fresh or chilled: | | | | |
| 0708.20.10 | 00 | Lima beans, if entered during the period from November 1 in any year to the following May 31, inclusive | kg | 2.3￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.7￠/kg |
