| 0302.69.50 | 58 | Snapper (Lutjanidae spp.) | kg | | | |
| 0303.79.00 | 67 | Snapper (Lutjanidae spp.) | kg | | | |
| 0711 | | Vegetables provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0711.20.18 | 00 | Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | | | | |
| 0812 | | Fruit and nuts, provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0814.00 | | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: | | | | |
| 1109.00 | | Wheat gluten, whether or not dried: | | | | |
| 2005.70.02 | | In a saline solution: | | | | |
| 2303.10.00 | 10 | Corn gluten feed | t | | | |
| 2303.10.00 | 20 | Corn gluten meal | t | | | |
| 2501.00.00 | 00 | Salt (including table salt and denatured salt) and pure sodium chloride, whether or not in aqueous solution or containing added anticaking or free-flowing agents; sea water | t | Free | | 26% |
| 2814 | | Ammonia, anhydrous or in aqueous solution: | | | | |
| 2814.20.00 | 00 | Ammonia in aqueous solution | t NH3 t | Free | | Free |
| 2815.12.00 | 00 | In aqueous solution (Soda lye or liquid soda) | kg NaOH kg | Free | | 1.1￠/kg |
| 2844.20.00 | | Uranium enriched in U235 and its compounds; plutonium and its compounds; alloys, dispersions (including cermets), ceramic products and mixtures containing uranium enriched in U235, plutonium or compounds of these products | | Free | | Free |
| 2916.20.10 | 00 | (2,3,5,6-Tetrafluoro-4-methylphenyl)methyl- (1 α3 α)-(Z)-( ± )-3-(2-chloro-3,3,3-trifluoro-1- propenyl-2,2-dimethylcyclopropanecarboxylate) (Tefluthrin) | kg | Free | | 25% |
| 2917.19.20 | 00 | Maleic acid; Succinnic acid derived in whole or in part from maleic anhydride or from cyclohexane; Glutaric acid derived in whole or in part from cyclopentanone; and anhydrides, halides, peroxides, peroxyacids and other derivatives of adipic acid, of fumaric acid derived in whole or in part from aromatic hydrocarbons, of maleic acid, of succinnic acid derived in whole or in part from maleic anhydride or from cyclohexane or of glutaric acid derived in whole or in part from cyclopentanone, not elsewhere specified or included: | | | | |
| 2922.42 | | Glutamic acid and its salts: | | | | |
| 2922.42.10 | 00 | Monosodium glutamate | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 25% |
| 2925.12.00 | 00 | Glutethimide (INN) | kg | Free | | 15.4￠/kg + 61% |
| 2933.39.10 | 00 | Collidines, lutidines and picolines | kg | Free | | Free |
| 3102.10.00 | 00 | Urea, whether or not in aqueous solution | t | Free | | Free |
| 3102.30.00 | 00 | Ammonium nitrate, whether or not in aqueous solution | t | Free | | Free |
| 3102.80.00 | 00 | Mixtures of urea and ammonium nitrate in aqueous or ammoniacal solution | t | Free | | Free |
| 3205.00.05 | 00 | Food coloring solutions, containing cochineal carmine lake and paprika oleo resins, but not including any synthetic organic coloring matter | kg | Free | | 72% |
