| 1806.20.36 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 4.3% | Free (MX) 37.2￠/kg + 4.3% (P) See 9909.04.05, 9909.04.41 (JO) See 9910.04.50, 9910.04.62 (SG) See 9911.04.30, 9911.04.40 (CL) See 9912.04.30, 9912.04.42 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42 (BH) See 9915.04.30, 9915.04.42, 9915.04.66 (P+) | 43.8￠/kg + 5% |
| 1806.20.82 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 8.5% | Free (MX) 37.2￠/kg + 8.5% (P) See 9909.04.05, 9909.04.43 (JO) See 9910.04.50, 9910.04.64 (SG) See 9911.04.30, 9911.04.42 (CL) See 9912.04.30, 9912.04.44 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.44 (BH) See 9915.04.30, 9915.04.44, 9915.04.68 (P+) | 43.8￠/kg + 10% |
| 1806.20.87 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 8.5% | Free (MX) 37.2￠/kg + 8.5% (P) See 9909.04.05, 9909.04.43 (JO) See 9910.04.50, 9910.04.64 (SG) See 9911.04.30, 9911.04.42 (CL) See 9912.04.30, 9912.04.44 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.44 (BH) See 9915.04.30, 9915.04.44, 9915.04.68 (P+) | 43.8￠/kg + 10% |
| 1806.32.01 | 00 | Preparations consisting wholly of ground cocoa beans, with orwithout added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percent by weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: | | | | |
| 1806.32.01 | 00 | Containing butterfat or other milk solids (ex- cluding articles for consumption at retail as candy or confection): | | | | |
| 1806.32.06 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 4.3% | Free (MX) 37.2￠/kg + 4.3% (P) See 9909.04.05, 9909.04.41 (JO) See 9910.04.50, 9910.04.62 (SG) See 9911.04.30, 9911.04.40 (CL) See 9912.04.30, 9912.04.42 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42 (BH) See 9915.04.30, 9915.04.42, 9915.04.66 (P+) | 43.8￠/kg + 5% |
| 1806.32.16 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 4.3% | Free (MX) 37.2￠/kg + 4.3% (P) See 9909.04.05, 9909.04.41 (JO) See 9910.04.50, 9910.04.62 (SG) See 9911.04.30, 9911.04.40 (CL) See 9912.04.30, 9912.04.42 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42 (BH) See 9915.04.30, 9915.04.42, 9915.04.66 (P+) | 43.8￠/kg + 5% |
| 1806.32.70 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 6% | Free (MX) 37.2￠/kg + 6% (P) See 9909.04.05, 9909.04.45 (JO) See 9910.04.50, 9910.04.66 (SG) See 9911.04.30, 9911.04.44 (CL) See 9912.04.30, 9912.04.46 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.46 (BH) See 9915.04.30, 9915.04.46, 9915.04.70 (P+) | 43.8￠/kg + 7% |
| 1806.90.08 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 6% | Free (MX) 37.2￠/kg + 6% (P) See 9909.04.05, 9909.04.45 (JO) See 9910.04.50, 9910.04.66 (SG) See 9911.04.30, 9911.04.44 (CL) See 9912.04.30, 9912.04.46 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.42(BH) See 9915.04.30, 9915.04.46, 9915.04.70 (P+) | 43.8￠/kg + 7% |
| 1806.90.15 | 00 | Containing butterfat or other milk solids (excluding articles for consumption at retail as candy or confection): | | | | |
| 1806.90.18 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 6% | Free (MX) 37.2￠/kg + 6% (P) See 9909.04.05, 9909.04.45 (JO) See 9910.04.50, 9910.04.66 (SG) See 9911.04.30, 9911.04.44 (CL) See 9912.04.30, 9912.04.46 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.46 (BH) See 9915.04.30, 9915.04.46, 9915.04.70 (P+) | 43.8￠/kg + 7% |
| 1806.90.28 | 00 | Containing less than 21 percent by weight of milk solids | kg | 37.2￠/kg + 6% | Free (MX) 37.2￠/kg + 6% (P) See 9909.04.05, 9909.04.45 (JO) See 9910.04.50, 9910.04.66 (SG) See 9911.04.30, 9911.04.44 (CL) See 9912.04.30, 9912.04.46 (MA) See 9913.04.25 (AU) See 9914.04.30, 9914.04.46 (BH) See 9915.04.30, 9915.04.46, 9915.04.70 (P+) | 43.8￠/kg + 7% |
| 1901.10.05 | 00 | Containing over 10 percent by weight of milk solids: | | | | |
| 1901.90.28 | 00 | Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, wheysolids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat | kg | 0.37￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 12.1￠/kg |
| 1901.90.32 | 00 | Cajeta not made from cow's milk Margarine cheese: | kg | 11.2% | Free (A+,AU,CA, D,E,IL,J,JO,MA, MX,P) 4.2% (SG) 5.6% (CL) 4.4% (BH) | 35% |
| 1901.90.38 | 00 | Dairy preparations containing over 10 percent by weight of milk solids: | | | | |
| 1901.90.90 | 82 | Corn-soya milk blends | kg | | | |
| 1903.00 | | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms: | | | | |
| 1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
| 1905.40.00 | 00 | Rusks, toasted bread and similar toasted products | kg | Free | | 30% |
| 1905.90.10 | | Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery | | Free | | 30% |
| 1905.90.10 | 41 | Pastries, cakes and similar sweet baked products; puddings | kg | | | |
| 1905.90.10 | 50 | Pastries, cakes and similar sweet baked products; puddings | kg | | | |
| 1905.90.90 | 30 | Corn chips and similar crisp savory snack foods | kg | | | |
| 2008.30.10 | 00 | Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | kg | 2￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 17.6￠/kg |
