| 0301.91.00 | 00 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | X | Free | | Free |
| 0302.11.00 | | Salmonidae, excluding livers and roes: | | | | |
| 0302.11.00 | | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | | Free | | 2.2￠/kg |
| 0302.31.00 | 00 | Tunas (of genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: | | | | |
| 0302.33.00 | 00 | Skipjack or stripe-bellied bonito | kg | Free | | Free |
| 0302.64.00 | 00 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | kg | Free | | 4.4￠/kg |
| 0302.68.00 | 10 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0303.21.00 | 00 | Other salmonidae, excluding livers and roes: | | | | |
| 0303.21.00 | 00 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) | kg | Free | | 2.2￠/kg |
| 0303.41.00 | 00 | Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: | | | | |
| 0303.43.00 | 00 | Skipjack or stripe-bellied bonito | kg | Free | | Free |
| 0303.62.00 | 05 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0303.62.00 | 10 | Antarctic toothfish (Dissostichus mawsoni) | kg | | | |
| 0303.74.00 | 00 | Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) | kg | Free | | 4.4￠/kg |
| 0304.22.00 | 03 | Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides) | kg | | | |
| 0304.22.00 | 06 | Antarctic toothfish (Dissostichus mawsoni) | kg | | | |
| 0304.29.60 | 05 | Salmonidae: | | | | |
| 0601.10.90 | 60 | Begonia (tuberous) tubers | No. | | | |
| 0703 | | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: | | | | |
| 0703.10 | | Onions and shallots: | | | | |
| 0703.10.20 | 00 | Onion sets | kg | 0.83￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 5.5￠/kg |
| 0703.10.30 | 00 | Pearl onions not over 16 mm in diameter | kg | 0.96￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5￠/kg |
| 0711.90.50 | 00 | Onions | kg | 5.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0712.20 | | Onions: | | | | |
| 1209.91.40 | 00 | Onion | kg | Free | | 33￠/kg |
