| 0811.20.20 | | Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) | | 4.5% | Free (A,AU,BH, CA,E,IL,J,JO,MA, MX,P,SG) 1.6% (CL) | 35% |
| 1106 | | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8: | | | | |
| 1106.20 | | Of sago or of roots or tubers of heading 0714: | | | | |
| 1108.11.00 | 10 | For food use | kg | | | |
| 1108.12.00 | 10 | For food use | kg | | | |
| 1108.19.00 | 10 | Cereal starches for non-food use | kg | | | |
| 1202 | | Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken: | | | | |
| 1209.29.91 | 30 | Birdsfoot trefoil | kg | | | |
| 1209.29.91 | 37 | Smooth | kg | | | |
| 1211.20.00 | | Ginseng roots | | Free | | Free |
| 1212 | | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included: | | | | |
| 1214 | | Rutabagas (swedes), mangolds, fodder roots, hay, alfalfa (lucerne), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets: | | | | |
| 1401 | | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): | | | | |
| 1401.10.00 | 00 | Bamboos | X | Free | | Free |
| 1404.90.10 | 00 | Vegetable hair Vegetable materials of a kind used primarily in brooms or in brushes (for example, broomcorn piassava, couch grass and istle), whether or not in hanks or bundles: | kg | 0.5￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 2.2￠/kg |
| 1404.90.20 | 00 | Broomcorn (Sorghum vulgare var. technicum) | t | $4.95/t | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | $22/t |
| 1505.00 | | Wool grease and fatty substances derived therefrom (including lanolin): | | | | |
| 1505.00.10 | 00 | Wool grease, crude | kg | 1.3￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 9.5￠/kg |
| 1510.00.20 | 00 | Rendered unfit for use as food | kg | Free | | Free |
| 1517.90.10 | 20 | Salad and cooking oils | kg | | | |
| 1517.90.20 | 20 | Salad and cooking oils | kg | | | |
| 1517.90.90 | 15 | Partially hydrogenated salad and cooking oil | kg | | | |
| 1601.00 | | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | | | | |
| 1602 | | Other prepared or preserved meat, meat offal or blood: | | | | |
| 1602.20.20 | 00 | Of goose | kg | 4.9￠/kg | Free (A+,AU,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 3.4￠/kg (BH) | 22￠/kg |
