| 0207.11.00 | | Not cut in pieces, fresh or chilled | | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 22¢/kg |
| 0207.12.00 | | Not cut in pieces, frozen | | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P,SG) 3.5¢/kg (MA) | 22¢/kg |
| 0207.24.00 | 00 | Not cut in pieces, fresh or chilled | kg | 15¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO, MX,P,SG) 6¢/kg (MA) | 22¢/kg |
| 0207.25 | | Not cut in pieces, frozen: | | | | |
| 0207.32.00 | 00 | Not cut in pieces, fresh or chilled | kg | 8.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 3.5¢/kg (MA) | 22¢/kg |
| 0207.33.00 | 00 | Not cut in pieces, frozen | kg | 8.8¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 22¢/kg |
| 0208.90.30 | 00 | Quail, eviscerated, not in pieces | kg | 7¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 22¢/kg |
| 0209.00.00 | 00 | Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 0301.10.00 | 10 | Koi (common) carp (Cyprinus carpio) | X | | | |
| 0301.92.00 | 00 | Eels (Anguilla spp.) | kg | Free | | Free |
| 0302.12.00 | 32 | Pink (humpie) | kg | | | |
| 0302.21.00 | | Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) | | Free | | 4.4¢/kg |
| 0302.23.00 | 00 | Sole (Solea spp.) | kg | 1.1¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 2.2¢/kg |
| 0302.61.00 | 00 | Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus) | kg | Free | | 2.2¢/kg |
| 0302.65.00 | 10 | Dogfish (Squalus spp.) | kg | | | |
| 0302.66.00 | 00 | Eels (Anguilla spp.) | kg | Free | | 2.2¢/kg |
| 0302.68.00 | | Toothfish (Dissostichus spp.) | | Free | | 2.2¢/kg |
| 0302.69.50 | 01 | Ictalurus spp. | kg | | | |
| 0302.69.50 | 04 | Pangasius spp., including basa and tra | kg | | | |
| 0302.69.50 | 07 | Pike | kg | | | |
| 0302.69.50 | 10 | Pickerel | kg | | | |
| 0302.69.50 | 13 | Pike perch (including yellow pike) | kg | | | |
| 0302.69.50 | 58 | Snapper (Lutjanidae spp.) | kg | | | |
| 0302.69.50 | 67 | Monkfish (Lophius spp.) | kg | | | |
| 0303.19.00 | 32 | Pink (humpie) | kg | | | |