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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
2001.9 210 (1) Papayas, pawpaws, avocados, guavas, durians, bilimbis, champeder, jackfruit, bread-fruit, rambutan, rose-apple jambo, jambosa diamboo-kaget, chicomamey, cherimoya, kehapi, sugar-apples, bullock's-heart, passion-fruit, dookoo kokosan, soursop and litchi
2006.00 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
20.08 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
2008.91 000 Palm hearts
2009.11 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.12 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.19 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.21 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.29 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.31 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.39 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.41 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.49 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.61 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.69 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.71 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.79 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.81 110 (1) Not more than 10% by weight of sucrose, naturally and artificially contained
2009.89 111 A Not more than 10% by weight of sucrose, naturally and artificially contained
2009.90 111 A Not more than 10% by weight of sucrose, naturally and artificially contained
22.01 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow
2106.90 517 - Imported by Japanese Government according to Article 30 of "The Law for Stabilization of Supply-Demand and Price of Staple Food?, imported to be purchased and sold by Japanese Government in response to a joint application by seller to and purchaser from Japanese Government according to Article 31 of the law, imported with certification of Minister of Agriculture, Forestry and Fishery according to the Cabinet Order concerning rice and others provided by the Cabinet Order provided in column 3 of paragraph 1 of Article 34 of the law
2106.90 214 - Imported by Japanese Government according to Article 42 of "The Law for Stabilization of Supply-Demand and Price of Staple Food?, imported to be purchased and sold by Japanese Government in response to a joint application by seller to and purchaser from Japanese Government according to Article 43 of the law or imported with certification of Minister of Agriculture, Forestry and Fishery according to the Cabinet Order concerning wheat and others provided by the Cabinet Order provided in column 3 of paragraph 1 of Article 45 of the law
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