2005.51 | 110 | (1) In airtight containers, containing tomato purée or other kind of tomato preparation and meat of swine, lard or other pig fat |
2005.99 | 111 | A In airtight containers, containing tomato purée or other kind of tomato preparation and meat of swine, lard or other pig fat |
22.04 | | Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09 |
2204.10 | 000 | Sparkling wine |
2204.10 | | Other wine; grape must with fermentation prevented or arrested by the addition of alcohol |
2204.21 | 010 | 1 Sherry, port and other fortified wines |
22.05 | | Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances |
2208.20 | 000 | Spirits obtained by distilling grape wine or grape marc |
2307.00 | 000 | Wine lees; argol |
4103.30 | | Of swine |
4106.22 | | Of swine |
4113.20 | | Of swine |
56.07 | | Twine, cordage, ropes and cables, whether or not plaited or braided and whether or not impregnated, coated, covered or sheathed with rubber or plastics. |
5607.21 | 000 | Binder or baler twine |
5607.41 | 000 | Binder or baler twine |
56.08 | | Knotted netting of twine, cordage or rope; made up fishing nets and other made up nets, of textile materials. |
5608.19 | | 1 Knotted netting and nets made of twine, cordage or rope |
5608.90 | | 1 Knotted netting and nets, made of twine, cordage or rope and made up fishing nets of yarn, twine, cordage or rope |
5609.00 | | Articles of yarn, strip or the like of heading 54.04 or 54.05, twine, cordage, rope or cables, not elsewhere specified or included. |
63.10 | | Used or new rags, scrap twine, cordage, rope and cables and worn out articles of twine, cordage, rope or cables, of textile materials. |
84.35 | | Presses, crushers and similar machinery used in the manufacture of wine, cider, fruit juices or similar beverages. |