0207.14.91 | 20 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Within access commitment - Legs, excluding leg quarters | KGM | 5% but not | CCCT, LDCT |
0207.14.91 | 30 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Within access commitment - Wings, wing tips or parts thereof | KGM | 5% but not | CCCT, LDCT |
0207.14.91 | 41 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Within access commitment - Offal: - Feet | KGM | 5% but not | CCCT, LDCT |
0207.14.91 | 49 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Within access commitment - Offal: - Other | KGM | 5% but not | CCCT, LDCT |
0207.14.91 | 90 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Within access commitment - Other | KGM | 5% but not | CCCT, LDCT |
0207.14.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, bone in | KGM | 249% but n | |
0207.14.93 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of fowls of the species Gallus domesticus: - Cuts and offal, frozen - Other: - Over access commitment, boneless | KGM | 249% but n | |
0207.24.11 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Within access commitment | KGM | 5% but not | CCCT, LDCT |
0207.24.12 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Over access commitment | KGM | 154.5% but | |
0207.24.91 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Within access commitment | KGM | 5% but not | CCCT, LDCT |
0207.52.00 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of geese: - Not cut in pieces, frozen | KGM | 5.5% | CCCT, LDCT |
0207.53.00 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of geese: - Fatty livers, fresh or chilled | KGM | Free | CCCT, LDCT |
0207.54.00 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of geese: - Other, fresh or chilled | KGM | 4% | CCCT, LDCT |
0207.24.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Over access commitment | KGM | 154.5% but | |
0207.25 | | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, frozen | | | |
0207.25.11 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, frozen - Canner pack: - Within access commitment | KGM | 5% but not | CCCT, LDCT |
0207.25.12 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, frozen - Canner pack: - Over access commitment | KGM | 154.5% but | |
0207.25.91 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, frozen - Other: - Within access commitment | KGM | 5% but not | CCCT, LDCT |
0207.25.92 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Not cut in pieces, frozen - Other: - Over access commitment | KGM | 154.5% but | |
0207.26 | | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, fresh or chilled | | | |
0207.26.10 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, fresh or chilled - Within access commitment | KGM | 5% but not | CCCT, LDCT |
0207.26.20 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, fresh or chilled - Over access commitment, bone in | KGM | 165% but n | |
0207.26.30 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, fresh or chilled - Over access commitment, boneless | KGM | 165% but n | |
0207.27 | | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, frozen | | | |
0207.27.11 | 00 | Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
- Of turkeys: - Cuts and offal, frozen - Livers: - Within access commitment | KGM | Free | CCCT, LDCT |