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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0306.17.0017Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption. - Frozen: - Other shrimps and prawns - In shell: - Numbering 111-132 per kgKGM  
0306.17.0018Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption. - Frozen: - Other shrimps and prawns - In shell: - Numbering 133-154 per kgKGM  
11.06 Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8.   
1106.10 Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of the dried leguminous vegetables of heading 07.13   
1106.10.1000Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of the dried leguminous vegetables of heading 07.13 - Guar mealKGMFreeCCCT, LDCT
1106.10.9000Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of the dried leguminous vegetables of heading 07.13 - OtherKGM6%CCCT, LDCT
1106.20.00 Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of sago, roots or tubers of heading 07.14KGMFreeCCCT, LDCT
1106.20.0010Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of sago, roots or tubers of heading 07.14 - Flour of sago or cassavaKGM  
1106.20.0090Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of sago, roots or tubers of heading 07.14 - OtherKGM  
1106.30.0000Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. - Of the products of Chapter 8KGMFreeCCCT, LDCT
1301.20.0000Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams). - Gum ArabicKGMFreeCCCT, LDCT
1301.90.0000Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams). - OtherKGMFreeCCCT, LDCT
13.01 Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams).   
13.02 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.   
1302.11.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Vegetable saps and extracts: - OpiumKGMFreeCCCT, LDCT
1302.12.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Vegetable saps and extracts: - Of liquoriceKGMFreeCCCT, LDCT
1302.13.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Vegetable saps and extracts: - Of hopsKGMFreeCCCT, LDCT
1302.19.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Vegetable saps and extracts: - OtherKGMFreeCCCT, LDCT
1302.20.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Pectic substances, pectinates and pectatesKGMFreeCCCT, LDCT
1302.31.0000Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - Agar-agarKGMFreeCCCT, LDCT
1302.32.00 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seedsKGMFreeCCCT, LDCT
1302.32.0010Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds - Guar gumKGM  
1302.32.0090Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds - OtherKGM  
1302.39.00 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - OtherKGMFreeCCCT, LDCT
1302.39.0010Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products. - Mucilages and thickeners, whether or not modified, derived from vegetable products: - Other - Carrageenan (Irish moss extract)KGM  
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