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HS Code and Harmonized Tariff Schedule of Canada 
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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
1602.32.9500Other prepared or preserved meat, meat offal or blood. - Of poultry of heading 01.05: - Of fowls of the species Gallus domesticus - Other: - Other, over access commitment, bonelessKGM249% but n 
1603.00 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.   
1603.00.1100Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of meat: - Of whalesKGM6%AUT, NZT,
1603.00.19 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of meat: - OtherKGM6%AUT, NZT,
1603.00.1910Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of meat: - Other - In cans or glass jarsKGM6%AUT, NZT,
1603.00.1990Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of meat: - Other - OtherKGM6%AUT, NZT,
1603.00.20 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of fish or crustaceans, molluscs or other aquatic invertebratesKGM3%CCCT, LDCT
1603.00.2010Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of fish or crustaceans, molluscs or other aquatic invertebrates - Of clamsKGM3%CCCT, LDCT
1603.00.2090Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates. - Of fish or crustaceans, molluscs or other aquatic invertebrates - OtherKGM3%CCCT, LDCT
1604.14 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.)   
1604.14.1000Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Atlantic bonitoKGM4.5%CCCT, LDCT
1604.14.90 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - OtherKGM7%CCCT, LDCT
1604.14.9011Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9019Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - In oil or in preparations containing oil: - OtherKGM7%CCCT, LDCT
1604.14.9091Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - In flakes, in cans or glass jarsKGM7%CCCT, LDCT
1604.14.9099Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Tunas, skipjack and bonito (Sarda spp.) - Other - Other: - OtherKGM7%CCCT, LDCT
1604.15.00 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - MackerelKGM8%CCCT, LDCT
1604.15.0010Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - In cans or glass jarsKGM8%CCCT, LDCT
1604.15.0090Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. - Fish, whole or in pieces, but not minced: - Mackerel - OtherKGM8%CCCT, LDCT
16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.   
1605.10.00 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - CrabKGM5%CCCT, LDCT
1605.10.0010Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - In cans or glass jarsKGM5%CCCT, LDCT
1605.10.0091Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, but not further prepared or preservedKGM5%CCCT, LDCT
1605.10.0092Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - Crab meat, cooked by steaming or boiling in water, frozenKGM5%CCCT, LDCT
1605.10.0099Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved. - Crab - Other: - OtherKGM5%CCCT, LDCT
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