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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
0207.24.1100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Within access commitmentKGM5% but notCCCT, LDCT
0207.24.1200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Canner pack: - Over access commitmentKGM154.5% but 
0207.24.9100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Within access commitmentKGM5% but notCCCT, LDCT
0207.52.0000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of geese: - Not cut in pieces, frozenKGM5.5%CCCT, LDCT
0207.24.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, fresh or chilled - Other: - Over access commitmentKGM154.5% but 
0207.25 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, frozen   
0207.25.1100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, frozen - Canner pack: - Within access commitmentKGM5% but notCCCT, LDCT
0207.25.1200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, frozen - Canner pack: - Over access commitmentKGM154.5% but 
0207.25.9100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, frozen - Other: - Within access commitmentKGM5% but notCCCT, LDCT
0207.25.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Not cut in pieces, frozen - Other: - Over access commitmentKGM154.5% but 
0207.26 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, fresh or chilled   
0207.26.1000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, fresh or chilled - Within access commitmentKGM5% but notCCCT, LDCT
0207.26.2000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, fresh or chilled - Over access commitment, bone inKGM165% but n 
0207.26.3000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, fresh or chilled - Over access commitment, bonelessKGM165% but n 
0207.27 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen   
0207.27.1100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen - Livers: - Within access commitmentKGMFreeCCCT, LDCT
0207.27.1200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen - Livers: - Over access commitmentKGM154.5% but 
0207.27.9100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen - Other: - Within access commitmentKGM5% but notCCCT, LDCT
0207.27.9200Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen - Other: - Over access commitment, bone inKGM165% but n 
0207.27.9300Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of turkeys: - Cuts and offal, frozen - Other: - Over access commitment, bonelessKGM165% but n 
0207.41.0000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of ducks: - Not cut in pieces, fresh or chilledKGM8%CCCT, LDCT
0207.42.0000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of ducks: - Not cut in pieces, frozenKGM5.5%CCCT, LDCT
0207.60.1100Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of guinea fowls - Fresh or chilled: - Not cut in piecesKGM8%CCCT, LDCT
0207.60.2000Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. - Of guinea fowls - Not cut in pieces, frozenKGM5.5%CCCT, LDCT
0210.11.0000Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. - Meat of swine: - Hams, shoulders and cuts thereof, with bone inKGMFreeCCCT, LDCT
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