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HS Code and Harmonized Tariff Schedule of Canada
HS NoSS Description of Goods Unit of Meas.  MFN Tariff Applicable Preferential Tariffs
2002.90.0090Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. - Other[Effective on January 1, 2003] - OtherKGM  
2917.12.9910Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - Other - Dioctyl adipateKGMFreeCCCT, LDCT
2917.12.9990Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Adipic acid, its salts and esters - Other: - Other - OtherKGMFreeCCCT, LDCT
2917.13 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Azelaic acid, sebacic acid, their salts and esters   
2917.13.1000Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Azelaic acid, sebacic acid, their salts and esters - Dibutyl sebacate; Di-(2-ethylhexyl) azelate (dioctyl azelate); Di-(2-ethylhexyl) sebacate (dioctyl sebacate); Di-isooctyl azelateKGMFreeCCCT, LDCT
2917.13.9100Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Azelaic acid, sebacic acid, their salts and esters - Other: - Azelaic acid; For use in the manufacture of glues or adhesives, optical fibres or optical fibre bundles or cables, typewriter or similar ribbons, polymers in primary forms or profile shapes or sheets of plasticsKGMFreeCCCT, LDCT
2917.13.9900Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Azelaic acid, sebacic acid, their salts and esters - Other: - OtherKGMFreeCCCT, LDCT
2917.14.0000Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Maleic anhydrideKGMFreeCCCT, LDCT
2917.19 Polycarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives. - Acyclic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their derivatives: - Other   
2925.29.00 Carboxyimide-function compounds (including saccharin and its salts) and imine-function compounds. - Imines and their derivatives; salts thereof: - OtherKGMFreeCCCT, LDCT
2926.20.0000Nitrile-function compounds. - 1-Cyanoguanidine (dicyandiamide)KGMFreeCCCT, LDCT
2830.90.0000Sulphides; polysulphides, whether or not chemically defined. - OtherKGMFreeCCCT, LDCT
1905.90.4100Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products. - Other - Other biscuits: - Containing 25% or more by weight of wheat, valued at 44¢/kg or more, said value to be based on the net weight and to include the value of the usual retail package, within access commitmentKGM2%AUT, NZT,
2003.10.00 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Mushrooms of the genus AgaricusKGM17%CCCT, LDCT
2003.10.0010Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Mushrooms of the genus Agaricus - In airtight containersKGM  
1905.90.4400Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products. - Other - Other biscuits: - Other, containing 25% or more by weight of wheat, valued at 44¢/kg or more, said value to be based on the net weight and to include the value of the usual retail package, over access commitmentKGM5.42¢/kg pLDCT, UST,
2003.10.0092Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Mushrooms of the genus Agaricus - Other: - Not frozenKGM  
2003.90 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Other   
2003.90.1000Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. - Other - TrufflesKGMFreeCCCT, LDCT
2002.90.0011Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. - Other[Effective on January 1, 2003] - Pastes: - In containers of a capacity less than 1.4 kgKGM  
2002.90.0021Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. - Other[Effective on January 1, 2003] - Purées: - In containers of a capacity less than 1.4 kgKGM  
2004.90 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. - Other vegetables and mixtures of vegetables   
2004.90.1100Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. - Other vegetables and mixtures of vegetables - Baby carrots (of a length not exceeding 11 cm) and Brussels sprouts: - Baby carrots (of a length not exceeding 11 cm)KGM14.5%CCCT, LDCT
2004.90.1200Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. - Other vegetables and mixtures of vegetables - Baby carrots (of a length not exceeding 11 cm) and Brussels sprouts: - Brussels sproutsKGM14.5%CCCT, LDCT
2004.90.2000Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. - Other vegetables and mixtures of vegetables - AsparagusKGM14%CCCT, LDCT
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