| 0105.11.21 | 00 | Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
- Weighing not more than 185 g: - Fowls of the species Gallus domesticus
- Broilers for domestic production: - Within access commitment | NMB | 0.86¢each | CCCT, LDCT |
| 0105.11.22 | 00 | Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
- Weighing not more than 185 g: - Fowls of the species Gallus domesticus
- Broilers for domestic production: - Over access commitment | NMB | 238% but n | |
| 0201.20.10 | 20 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0201.20.10 | 80 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0201.20.20 | 20 | Meat of bovine animals, fresh or chilled. - Other cuts with bone in - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
| 0201.30.10 | 20 | Meat of bovine animals, fresh or chilled. - Boneless - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0201.30.10 | 80 | Meat of bovine animals, fresh or chilled. - Boneless - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0201.30.20 | 20 | Meat of bovine animals, fresh or chilled. - Boneless - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
| 0202.20.10 | 20 | Meat of bovine animals, frozen. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0202.20.10 | 80 | Meat of bovine animals, frozen. - Other cuts with bone in - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0202.20.20 | 20 | Meat of bovine animals, frozen. - Other cuts with bone in - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
| 0202.30.10 | 20 | Meat of bovine animals, frozen. - Boneless - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0202.30.10 | 70 | Meat of bovine animals, frozen. - Boneless - Within access commitment - Other, processed | KGM | Free | CCCT, LDCT |
| 0202.30.20 | 20 | Meat of bovine animals, frozen. - Boneless - Over access commitment - Other, processed | KGM | 26.5% | CCCT, LDCT |
| 0203.19.00 | 91 | Meat of swine, fresh, chilled or frozen. - Fresh or chilled: - Other - Other: - Processed | KGM | Free | CCCT, LDCT |
| 0511.99.90 | 90 | Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption. - Other: - Other - Other - Other: - Other | KGM | | |
| 0704.20.90 | 10 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
- Brussels sprouts - Other - Certified organic | KGM | | |
| 03.05 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. | | | |
| 0305.10.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Flours, meals and pellets of fish, fit for human consumption | KGM | Free | CCCT, LDCT |
| 0305.20.00 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine | KGM | 3% | CCCT, LDCT |
| 0305.20.00 | 10 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - Livers | KGM | | |
| 0305.20.00 | 20 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Livers and roes of fish, dried, smoked, salted or in brine - Roes | KGM | | |
| 0305.31.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., lctalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) | KGM | Free | CCCT, LDCT |
| 0305.32.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae | KGM | Free | CCCT, LDCT |
| 0305.39.00 | 00 | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption. - Fish fillets, dried, salted or in brine, but not smoked: - Other | KGM | Free | CCCT, LDCT |
Harmonized Tariff Schedule of the Canada inquiry: aircraft+parts
