| 16 | | | HS Code for Preparations of meat, of fish or crustaceans, of molluscs or other aquatic invertebrates |
| 1601 | | HS Code for Sausages And Similar Products Of Meat, Meat Offal Or Blood, Food, Based Thereon |
| | 16010010 | Sausage and similar products made with natural casings |
| | 16010020 | Other sausages and similar products |
| | 16010030 | Made with sausage |
| 1602 | | HS Code for Other prepared or preserved meat meat offal or blood |
| | 16021000 | Meat or edible chopped homogenized food |
| 18 | | | HS Code for Cocoa and its preparations |
| 1806 | | HS Code for Chocolate and other food preparations containing cocoa |
| | 18061000 | Sugar or other sweetening matter cocoa powder |
| | 18062000 | Net weight over 2 kg of cocoa-containing foods |
| | 18063100 | Other sandwich block or strip of food preparations containing cocoa |
| | 18063200 | Other sandwich is not block or strip containing cocoa food |
| | 18069000 | Chocolate and other food preparations containing cocoa |
| 19 | | | HS Code for Preparations based on cereals, flour, starches, fine or milk; pastry products |
| 1901 | | HS Code for Malt extract; food preparations of flour groats meal starch or malt extract not containing cocoa or containing less than
40% by weight of cocoa calculated on a totally defatted basis not elsewhere specified or included; food preparations of goods of |
| | 19011010 | Retail packaging for infant formula milk consumption |
| | 19011090 | Other retail packaged foods for infants and young children eat |
| | 19012000 | For baking bread items listed in 1905 with cake |
| | 19019000 | Malt extract, grain powder prepared food and dairy foods |
| 1904 | | HS Code for Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example corn flakes); cereals (other than maize (corn) ) in grain form or in the form of flakes or other worked grains (except flour groats and meal) pre-cooked or otherwise prepared not elsewhere specified or included |
| | 19041000 | Puffed fried or baked foods made from cereals |
| | 19042000 | Not roasted cereal flakes made food |
| | 19043000 | Bulgur |
| | 19049000 | Pre-cooked grains, or by other methods of production |
| 20 | | | HS Code for Preparations of vegetables, fruit or other parts of plants |
| 2007 | | HS Code for Jams fruit jellies marmalades fruit or nut puree and fruit or nut pastes obtained by cooking whether or not containing added sugar or other sweetening matter |
| | 20071000 | Cooked fruit homogenized food |
| 21 | | | HS Code for Miscellaneous edible preparations |
| 2104 | | HS Code for Soups and broths and preparations therefor; homogenized composite food preparations |
| | 21041000 | Soup and its products |
| | 21042000 | Homogenizing mixing food |
| 2105 | | HS Code for Other Homogenized Composite Food Preparations |
| | 21050000 | Ice cream and other ices |
| 2106 | | HS Code for Food preparations not elsewhere specified or included |
| | 21061000 | Artificial protein concentrates and protein material |
| | 21069010 | Producing a carbonated beverage concentrate |
Harmonized Tariff Schedule of China inquiry: textile
