07 | | | HS Code for Edible vegetables, plants, roots and tubers, edible |
| 0713 | | HS Code for Dried leguminous vegetables shelled whether or not skinned or split |
| | 07139090 | Other dry beans |
| 0714 | | HS Code for Manioc arrowroot salep jerusalem artichokes sweet potatoes and similar roots and tubers with high starch or inulin content fresh chilled |
| | 07141010 | Fresh cassava |
| | 07141020 | Dried cassava |
| | 07141030 | Cold or frozen cassava |
| | 07142011 | Fresh with sweet potato |
| | 07142019 | Other non-fresh sweet potatoes |
| | 07142020 | Dry sweet potato |
| | 07142030 | Cold or frozen sweet potato |
| | 07143000 | Fresh, cold, frozen or dried yam |
| | 07144000 | Taro |
| | 07145000 | Fresh, cold, frozen or dried arrows yellow taro (yellow |
| | 07149010 | Fresh, cold, frozen, dry water chestnuts |
| | 07149021 | Use lotus root |
| | 07149029 | Fresh, cold, frozen, dry non-species lotus root |
| | 07149090 | Other rhizomes containing high starch or inulin |
08 | | | HS Code for Fruit; casas de citros (citrus *) and melons |
| 0803 | | HS Code for Bananas including plantains fresh or dried |
| | 08031000 | Fresh or dried banana |
| | 08039000 | Fresh or dried bananas |
10 | | | HS Code for Cereals |
| 1002 | | HS Code for Rye |
| | 10021000 | Planted with rye |
| 1006 | | HS Code for Rice |
| | 10061019 | Plant with rice |
12 | | | HS Code for Seeds and oleaginous fruits; grains, seeds and various fruits; industrial or medical plants; straw and forage |
| 1201 | | HS Code for Soya beans whether or not broken |
| | 12011000 | Soybean |
| | 12019010 | Non-species with yellow soybeans |
| | 12019020 | Non-seeded black soybeans |
| | 12019030 | Non-seeded green soybeans |