| 01 | | | HS Code for Live animals |
| 0104 | | HS Code for Live sheep and goats |
| | 01041010 | Improved breeds of sheep |
| | 01041090 | Other sheep |
| | 01042010 | Improved goat |
| | 01042090 | Non-modified goat |
| 02 | | | HS Code for Meat and edible meat |
| 0204 | | HS Code for Meat of sheep or goats fresh chilled or frozen |
| | 02041000 | Fresh or chilled head and half lamb |
| | 02042100 | Fresh or frozen head and half of the head of sheep |
| | 02042200 | Fresh or chilled bones with bones |
| | 02042300 | Fresh or chilled boneless sheep |
| | 02043000 | Frozen whole head and half head lamb |
| | 02044100 | Frozen head and half head of sheep meat |
| | 02044200 | Frozen other bones of sheep |
| | 02044300 | Frozen other bones of sheep |
| | 02045000 | Fresh or frozen, frozen goat meat |
| 0206 | | HS Code for Edible offal of bovine animals swine sheep goats horses asses mules or hinnies fresh chilled or frozen |
| | 02061000 | Fresh or chilled chop suey |
| | 02062100 | Frozen tongue |
| | 02062200 | Frozen bovine liver |
| | 02062900 | Other frozen beef chop suey |
| | 02063000 | Fresh or chilled pig chop suey |
| | 02064100 | Frozen liver |
| | 02064900 | Other chilled pig chop suey |
| | 02068000 | Fresh, cold sheep, horses, donkeys, mules offal |
| | 02069000 | Frozen sheep, horses, donkeys, mules offal |
| 05 | | | HS Code for Other products of animal origin, not elsewhere specified or included |
| 0502 | | HS Code for Pigs hogs or boars bristles and hair; badger hair and other brush making hair; waste of such bristles or hair |
| | 05029011 | Goat wool |
Harmonized Tariff Schedule of China inquiry: textile
