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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
0511.91 1 Fish waste, fertile fish eggs for hatching and artemia salina's eggs
0511.99 1 Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material and silk worm eggs, animal semen, tendons and sinews, parings and similar waste of raw hides and skins, and dried animal blood
0511.99 120 - Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material
0511.99 110 - Tendons and sinews, parings and similar waste of raw hides and skins
0511.99 210 - Not less than 3,600 yen/kg in value for customs duty
06.01 Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 12.12
0601.1 Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant
0601.20 000 Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots
06.02 Other live plants (including their roots), cuttings and slips; mushroom spawn
0602.20 000 Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts
0602.30 000 Rhododendrons and azaleas, grafted or not
0602.40 000 Roses, grafted or not
06.03 Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
06.04 Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared
07.01 Potatoes, fresh or chilled
0702 000 Tomatoes, fresh or chilled
07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
07.04 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled
07.05 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled
07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled
0707.00 000 Cucumbers and gherkins, fresh or chilled
07.08 Leguminous vegetables, shelled or unshelled, fresh or chilled
0708.20 000 Beans (Vigna spp., Phaseolus spp.)
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