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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
1605.30 010 1 Smoked and simply boiled in water or in brine; chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine
1605.40 011 (1) Smoked and simply boiled in water or in brine; chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine
1605.52 Scallops, including queen scallops
1605.56 Clams, cockles and arkshells
1605.58 Snails, other than sea snails
1605.59 1 Scallops (Pectinidae), other than those of the genera Pecten, Chlamys or Placopecten and queen scallops
17.01 Cane or beet sugar and chemically pure sucrose, in solid form
1701.12 100 1 Whose content of sucrose by weight, in the dry state, corresponds to a polarimetric reading of less than 98.5?
1701.14 1 Whose content of sucrose by weight, in the dry state, corresponds to a polarimetric reading of less than 98.5?
1701.99 100 1 Rock candy, cube sugar, loaf sugar and similar sugar
17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
1702.11 000 Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter
1702.30 Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
1702.40 Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar
1702.60 Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
1702.90 Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose
1702.90 410 (1) Intended for use in the manufacture of glutamic acid and its salts, yeast, lysine, 5'-ribonucleotide and its salts and other products stipulated by a Cabinet Order
1703.10 020 1 Intended for use in the manufacture of glutamic acid and its salts, yeast, lysine, 5'-ribonucleotide and its salts and other products stipulated by a Cabinet Order
1703.90 020 1 Intended for use in the manufacture of glutamic acid and its salts, yeast, lysine, 5'-ribonucleotide and its salts and other products stipulated by a Cabinet Order
17.04 Sugar confectionery (including white chocolate), not containing cocoa
1704.10 000 Chewing gum, whether or not sugar-coated
1704.90 100 1 Liquorice extract, not put up as confectionery
1801.00 000 Cocoa beans, whole or broken, raw or roasted
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