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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
1202.30 099 -- Shelled, whether or not broken
1202.42 Shelled, whether or not broken
1204.00 000 Linseed, whether or not broken
12.05 Rape or colza seeds, whether or not broken
1206.00 000 Sunflower seeds, whether or not broken
12.07 Other oil seeds and oleaginous fruits, whether or not broken
1207.10 000 Palm nuts and kernels
12.09 Seeds, fruit and spores, of a kind used for sowing
1209.24 000 Kentucky blue grass ( Poa pratensis L.) seeds
12.11 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered
1211.90 1 Jaborandi leaves, patchouli leaves, senna leaves, bear berry leaves, nux vomica, cubebs, colocynth pulp, colchicum seeds, tonka beans, strophanthus seeds, seeds of Plantago psyllium, cinchona bark, condurango bark, cascara sagrada, ipecac root, stem and roots of plants of the genus Gentiana, senega root, polygala, nard or spike nard, calumba root, squill, jalap root, derris root, Indian serpentine root, aristolochia root, bletilla root, cube root, wormseed, similar vegetable products of a kind used for extracting santonin, aloes wood, sophora flower, rhubarb and liquorice roots
1211.90 (1) Stem, bark and roots and goods specified in Additional Note 1 to this Chapter, dried, other than powdered
12.12 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included
1212.21 310 - Hijiki (Hizikia fusiformis)
1212.21 - Wakame (Undaria pinnatifida)
1212.29 1 Gloiopeltis spp., Porphyra spp., Enteromorpha spp., Monostroma spp., Kjellmaniella spp. or Laminaria spp.
1212.29 - Tengusa (Gelidiaceae) and other seaweeds of a kind used for manufacturing agar-agar
1212.99 1 Tubers of konnyaku (Amorphophalus), whether or not cut, dried or powdered
1212.99 110 - For the quantity (quota) stipulated by a Cabinet Order, on the basis of 267 ton (equivalent quantity to rude flour converted by the way stipulated by a Cabinet Order), and also in consideration of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production and international market situation and other relevant conditions
1212.99 910 - Apricot, peach (including nectarine) or plum stones and kernels
1213.00 000 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets
12.14 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets
13.02 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products
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