Harmonized Tariff Schedule of Japan -- e-Tools Age

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Harmonized Tariff Schedule
Statistical code		Description
H.S. code	Domestic code	Description
1605.21		2 Other
1605.21	021	- Containing rice
1605.21	029	- Other
1605.29		Other
1605.29	010	1 Smoked and simply boiled in water or in brine; chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine
1605.29		2 Other
1605.29	021	- Containing rice
1605.29	029	- Other
1605.30		Lobster
1605.30	010	1 Smoked and simply boiled in water or in brine; chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine
1605.30	020	2 Other
1605.40		Other crustaceans
1605.40		1 Ebi
1605.40	011	(1) Smoked and simply boiled in water or in brine; chilled, frozen, salted, in brine or dried, after simply boiled in water or in brine
1605.40	012	(2) Other
1605.40	200	2 Other
1605.40		Molluscs
1605.51		Oysters
1605.51		1 Smoked
1605.51	110	- Adductors of shellfish
1605.51	190	- Other
1605.51		2 Other
1605.51	910	- In airtight containers

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Top Use:

	Harmonized Tariff Schedule of the Japan In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code， are used for commodity classification in Customs declarations.
	Enter either the first part of an HTS category number up to 6 digits or any part of a product description.