| 2101.11 |  | Extracts, essences and concentrates | 
| 2101.11 | 100 | 1 Containing added sugar | 
| 2101.11 |  | 2 Other | 
| 2101.11 | 210 | (1) Instant coffee | 
| 2101.11 | 290 | (2) Other | 
| 2101.12 |  | Preparations with a basis of extracts, essences or concentrates or with a basis of coffee | 
| 2101.12 |  | 1 Preparations with a basis of extracts, essences and concentrates | 
| 2101.12 | 110 | (1) Containing added sugar | 
| 2101.12 |  | (2) Other | 
| 2101.12 | 121 | A Instant coffee | 
| 2101.12 | 122 | B Other | 
| 2101.12 |  | 2 Preparations with a basis of coffee | 
| 2101.12 |  | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter | 
| 2101.12 |  | A Of a milkfat content, by weight, not exceeding 30% | 
| 2101.12 | 231 | - For "the Pooled Quota of other milk products? | 
| 2101.12 | 232 | - Other | 
| 2101.12 |  | B Other | 
| 2101.12 | 236 | - For "the Pooled Quota of other milk products? | 
| 2101.12 | 237 | - Other | 
| 2101.12 |  | (2) Other | 
| 2101.12 |  | A Containing added sugar | 
| 2101.12 |  | (a) Less than 50% by weight of sucrose | 
| 2101.12 | 241 | - Those, the largest single ingredient of which is sugar by weight |