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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    

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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
2106.90 (I) Containing lactose, milk protein or milkfat
2106.90 283 - Put up in containers for retail sale, not more than 500 g each including container
2106.90 284 - Other
2106.90 (II) Other
2106.90 510 - Those the largest single ingredient of which is sorbitol by weight except for sugar
2106.90 590 - Other
2106.90 (b) Other
2106.90 291 イ Prepared edible fats and oils, containing more than 15% and less than 30% by weight of those of heading 04.05
2106.90 ロ Bases for beverage, non-alcoholic
2106.90 292 (?) Containing Panax ginseng or its extract
2106.90 293 (?) Other
2106.90 ハ Other
2106.90 294 (?) Of products specified in heading 04.10
2106.90 (?) Other
2106.90 I Food supplement with a basis of vitamins or hydrolyzed vegetable protein
2106.90 295 - Food supplement with a basis of vitamins
2106.90 296 - hydrolyzed vegetable protein
2106.90 II Other
2106.90 301 (I) Protein preservative of a kind used for manufacturing frozen minced fish, obtained from sorbitol and other materials stipulated by a Cabinet Order, which have been prepared by processes stipulated by a Cabinet Order
2106.90 (II) Other
2106.90 - Of products specified in subheading 1212.21
2106.90 297 -- Hijiki (Hizikia fusiformis)
2106.90 401 -- Formed into rectangular (including square), papery sheets not more than 430?/piece, excluding seasoned

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