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Harmonized Tariff Schedule of the Japan  
In Japan, The 9-digit statistical code consists of 6-digit HS code and 3-digit domestic code, are used for commodity classification in Customs declarations.
Enter either the first part of an HTS category number up to 6 digits or any part of a product description.    
      



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Harmonized Tariff Schedule
Statistical code Description
H.S. code Domestic code
22.02 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 20.09
2202.91 Non-alcoholic beer
2204.30 1 Of an alcoholic strength by volume of less than 1% vol
2204.30 111 A Not more than 10% by weight of sucrose, naturally and artificially contained
22.05 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances
2205.90 100 1 Of an alcoholic strength by volume of less than 1% vol
2206.00 Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included
2206.00 100 1 Of an alcoholic strength by volume of less than 1% vol
2206.00 223 - Stipulated by the B of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (added spirit to low-malt beer)
2206.00 228 - Stipulated by the A of subparagraph 3 of paragraph 2 of Article 23 of the Liquor Tax Law (fermented sugars, hop cones, water and articles stipulated by a Cabinet Order as materials)
22.07 Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher; ethyl alcohol and other spirits, denatured, of any strength
2207.10 Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher
2207.10 1 Of an alcoholic strength by volume of 90% vol or higher
2207.10 130 A Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
2207.10 191 ?1? Certified in accordance with the provisions of a Cabinet Order as being produced from biomass (organic matters obtained from plants or animals, excluding crude oil, petroleum gas, natural gas, coal and the products made therefrom) and intend for use in manufacturing ethyl-tertiary-butyl ether
2207.10 220 (1) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
2207.20 100 1 Of an alcoholic strength by volume of 90% vol or higher
22.08 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80% vol; spirits, liqueurs and other spirituous beverages
2208.90 1 Ethyl alcohol and distilled alcoholic beverages
2208.90 124 (a) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
2208.90 125 (a) Intend for use in distilling alcohol for making alcoholic beverages, through the continuous still
2208.90 230 (2) Beverages with a basis of fruit juices, of an alcoholic strength by volume of less than 1% vol
2209.00 000 Vinegar and substitutes for vinegar obtained from acetic acid
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