| 0405.20 | 010 | - Imported by the Agriculture and Livestock Industries Corporation to the extent of the quantity stipulated by the Paragraph 1 of Article 24 of Act on Stabilization of Livestock Management or imported with approval of the Minister of Agriculture, Forestry and Fisheries by means stipulated by the Paragraph 2 thereof |
| 0405.90 | 110 | - Imported by the Agriculture and Livestock Industries Corporation to the extent of the quantity stipulated by the Paragraph 1 of Article 24 of Act on Stabilization of Livestock Management or imported with approval of the Minister of Agriculture, Forestry and Fisheries by means stipulated by the Paragraph 2 thereof |
| 0405.90 | 210 | ?1?Imported by the Agriculture and Livestock Industries Corporation to the extent of the quantity stipulated by the Paragraph 1 of Article 24 of Act on Stabilization of Livestock Management or imported with approval of the Minister of Agriculture, Forestry and Fisheries by means stipulated by the Paragraph 2 thereof |
| 0406.10 | 010 | -- Intended for use as materials for processed cheese (excluding those of subheadings 0406.20 and 0406.30) for the quantity (quota) stipulated by a Cabinet Order, within the limits of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production, and also in consideration of the quantity of prospective domestic production, international market situation and other relevant conditions (hereinafter in this heading referred to as "the Pooled Quota") |
| 0406.40 | | Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti |
| 0407.11 | 000 | Of fowls of the species Gallus domesticus |
| 0407.21 | 000 | Of fowls of the species Gallus domesticus |
| 0510.00 | | Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved |
| 0511.91 | | Products of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of Chapter 3 |
| 0510.00 | | Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved |
| 0511.91 | | Products of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of Chapter 3 |
| 06.01 | | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 12.12 |
| 0601.20 | 000 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots |
| 0602.20 | 000 | Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts |
| 06.04 | | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared |
| 07.03 | | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled |
| 0703.20 | 000 | Garlic |
| 07.04 | | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled |
| 07.05 | | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled |
| 0705.19 | | Chicory |
| 0705.21 | 000 | Witloof chicory (Cichorium intybus var. foliosum) |
| 0709.51 | 000 | Mushrooms of the genus Agaricus |
| 0709.60 | | Fruits of the genus Capsicum or of the genus Pimenta |
Harmonized Tariff Schedule of Japans inquiry: The
