| 2006.00 | 010 | 1 Marrons glacé |
| 20.07 | | Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter |
| 2007.91 | | 1 Jams, fruit jellies and marmalades |
| 2007.91 | 119 | - Fruit jellies and marmalades |
| 2007.91 | 129 | - Fruit jellies and marmalades |
| 20.08 | | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included |
| 2008.20 | 111 | - Concerning pineapples in this subheading 1-(1) and 2-(1), for the quantity (quota) stipulated by a Cabinet Order, on the basis of the quantity of prospective domestic demand in the coming fiscal year (April-March) with deduction of the quantity of prospective domestic production (only the goods produced with Japanese fresh pineapples), and also in consideration of international market situation and other relevant conditions (in this subheading referred to as "the Pooled Quota?) |
| 2008.97 | | 1 Mixed fruit, fruit salad and fruit cocktail |
| 2008.99 | 216 | - Durians, rambutan, passionfruit, litchi and carambola (starfruit) |
| 2008.99 | 231 | - Durians, rambutan, passionfruit, litchi and carambola (starfruit) |
| 2101.12 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.12 | 241 | - Those, the largest single ingredient of which is sugar by weight |
| 2101.20 | | (1) Not less than 30% of natural milk constituents by weight, calculated on the dry matter |
| 2101.20 | 241 | - Those, the largest single ingredient of which is sugar by weight |
| 2103.90 | 120 | (2) French dressings and salad dressings |
| 2105.00 | | - Those, the largest single ingredient of which is sugar by weight |
| 2106.10 | | 1 Preparations containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter, excluding protein concentrates not less than 80 % of protein by weight, the largest ingredient is vegetable protein and put up in containers for retail sale by weight of less than 500 g each excluding container |
| 2106.10 | 221 | - Protein concentrates containing by weight not less than 80 % of protein, the largest single ingredient is vegetable protein and put up in containers for retail sale by weight of less than 500g each excluding container |
| 2106.90 | | 1 Preparations containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter |
| 2106.90 | | -- For the quantity (quota) stipulated by a Cabinet Order, on the basis of 18,977 ton for and in consideration of imported quantity in the preceding fiscal year (April-March), international market situation and other relevant conditions |
| 2106.90 | 121 | --- The place of origin, New Zealand |
| 22.01 | | Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow |
| 2106.90 | 517 | - Imported by Japanese Government according to Article 30 of "The Law for Stabilization of Supply-Demand and Price of Staple Food?, imported to be purchased and sold by Japanese Government in response to a joint application by seller to and purchaser from Japanese Government according to Article 31 of the law, imported with certification of Minister of Agriculture, Forestry and Fishery according to the Cabinet Order concerning rice and others provided by the Cabinet Order provided in column 3 of paragraph 1 of Article 34 of the law |
Harmonized Tariff Schedule of Japans inquiry: 233
