0306.12 | 000 | Lobsters (Homarus spp.) |
0306.14 | 030 | - Swimming crabs (Portunus spp.) |
0306.16 | 000 | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) |
0306.17 | 000 | Other shrimps and prawns |
0306.19 | | Other, including flours, meals and pellets of crustaceans, fit for human consumption |
0306.32 | 000 | Lobsters (Homarus spp.) |
0306.33 | 130 | - Swimming crabs (Portunus spp.) |
0306.33 | 150 | - Mitten crabs (Eriocheir spp.) |
0306.35 | | Cold-water shrimps and prawns (Pandalus spp., Crangon crangon) |
0306.36 | | Other shrimps and prawns |
0306.39 | | Other, including flours, meals and pellets of crustaceans, fit for human consumption |
0306.91 | 100 | 1 Smoked |
0306.92 | | Lobsters (Homarus spp.) |
0306.92 | 100 | 1 Smoked |
0306.93 | 100 | 1 Smoked |
0306.94 | 100 | 1 Smoked |
0306.95 | | Shrimps and prawns |
0306.95 | 100 | 1 Smoked |
0306.99 | | Other, including flours, meals and pellets of crustaceans, fit for human consumption |
0306.99 | | 1 Smoked |
03.07 | | Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption. |
0307.19 | | 1 Smoked |
0307.19 | | Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : |