| Harmonized Tariff Schedule | ||
|---|---|---|
| Statistical code | Description | |
| H.S. code | Domestic code | |
| 0210.99 | 090 | 3 Other |
| 0201.20 | 000 | Other cuts with bone in |
| 0201.30 | 090 | - Other |
| 0202.20 | 000 | Other cuts with bone in |
| 0202.30 | 090 | - Other |
| 0203.11 | 2 Other | |
| 0203.12 | 2 Other | |
| 0203.19 | Other | |
| 0203.19 | 2 Other | |
| 0203.22 | 2 Other | |
| 0203.29 | Other | |
| 0203.29 | 2 Other | |
| 0204.10 | Other meat of sheep, fresh or chilled : | |
| 0204.22 | 000 | Other cuts with bone in |
| 0204.30 | Other meat of sheep, frozen : | |
| 0204.42 | 000 | Other cuts with bone in |
| 0206.10 | 2 Other | |
| 0206.10 | 019 | - Other |
| 0206.10 | 090 | (2) Other |
| 0206.29 | Other | |
| 0206.29 | 2 Other | |
| 0206.29 | 090 | (2) Other |
| 0206.30 | 2 Other | |